Impact of anti-inflammatory nutrients on obesity-associated metabolic-inflammation from childhood through to adulthood

Low-grade inflammation, diet composition and health: current research evidence and its translation

(2015) Anne M. Minihane et al.   BRITISH JOURNAL OF NUTRITION

Lipoxin A4 Attenuates Obesity-Induced Adipose Inflammation and Associated Liver and Kidney Disease

(2015) Emma Börgeson et al.   Cell Metabolism

Monounsaturated Fatty Acid–Enriched High-Fat Diets Impede Adipose NLRP3 Inflammasome–Mediated IL-1β Secretion and Insulin Resistance Despite Obesity

(2015) Orla M. Finucane et al.   DIABETES

Body mass index mediates inflammatory response to acute dietary challenges

(2015) Alice Matone et al.   MOLECULAR NUTRITION & FOOD RESEARCH

The promise of metabolic phenotyping in gastroenterology and hepatology

(2015) Elaine Holmes et al.   Nature Reviews Gastroenterology & Hepatology

Anti-inflammatory agents to treat or prevent type 2 diabetes, metabolic syndrome and cardiovascular disease

(2014) Nathalie Esser et al.   EXPERT OPINION ON INVESTIGATIONAL DRUGS

Targeting inflammation in the treatment of type 2 diabetes: time to start

(2014) Marc Y. Donath   NATURE REVIEWS DRUG DISCOVERY

Adipose tissue dysregulation and metabolic consequences in childhood and adolescent obesity: potential impact of dietary fat quality

(2014) Aoibheann M. McMorrow et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

The inflammatory status score including IL-6, TNF-α, osteopontin, fractalkine, MCP-1 and adiponectin underlies whole-body insulin resistance and hyperglycemia in type 2 diabetes mellitus

(2013) G. Daniele et al.   ACTA DIABETOLOGICA

Adipose Inflammation in Obesity: Relationship With Circulating Levels of Inflammatory Markers and Association With Surgery-Induced Weight Loss

(2013) Julie Lasselin et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Antioxidant Supplements Reduced Oxidative Stress and Stabilized Liver Function Tests but Did Not Reduce Inflammation in a Randomized Controlled Trial in Obese Children and Adolescents

(2013) Stefanie B. Murer et al.   JOURNAL OF NUTRITION

Turning off the inflammatory, but not the metabolic, flames

(2013) Ediz S. Calay et al.   NATURE MEDICINE

Omega-3-derived mediators counteract obesity-induced adipose tissue inflammation

(2013) Esther Titos et al.   PROSTAGLANDINS & OTHER LIPID MEDIATORS

Nutrigenetics and Metabolic Disease: Current Status and Implications for Personalised Nutrition

(2013) Catherine Phillips   Nutrients

Effect of a tomato-rich diet on markers of cardiovascular disease risk in moderately overweight, disease-free, middle-aged adults: a randomized controlled trial

(2012) Frank Thies et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Resolvins D1, D2, and Other Mediators of Self-Limited Resolution of Inflammation in Human Blood following n-3 Fatty Acid Supplementation

(2012) E. Mas et al.   CLINICAL CHEMISTRY

Resolvin D1 and Resolvin D2 Govern Local Inflammatory Tone in Obese Fat

(2012) J. Claria et al.   JOURNAL OF IMMUNOLOGY

n-3 and n-6 polyunsaturated fatty acids differentially regulate adipose angiotensinogen and other inflammatory adipokines in part via NF-κB-dependent mechanisms

(2012) Nalin Siriwardhana et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Dietary saturated fatty acids prime the NLRP3 inflammasome via TLR4 in dendritic cells-implications for diet-induced insulin resistance

(2012) Clare M. Reynolds et al.   MOLECULAR NUTRITION & FOOD RESEARCH

The cellular and signaling networks linking the immune system and metabolism in disease

(2012) Olivia Osborn et al.   NATURE MEDICINE

Obesity, systemic inflammation, and increased risk for cardiovascular disease and diabetes among adolescents: A need for screening tools to target interventions

(2012) Mark D. DeBoer   NUTRITION

Molecular mechanisms and the role of saturated fatty acids in the progression of non-alcoholic fatty liver disease

(2012) Alexandra K. Leamy et al.   PROGRESS IN LIPID RESEARCH

Inflammatory Mechanisms in Obesity

(2011) Margaret F. Gregor et al.   Annual Review of Immunology

Docosahexaenoic acid supplementation decreases liver fat content in children with non-alcoholic fatty liver disease: double-blind randomised controlled clinical trial

(2011) V. Nobili et al.   ARCHIVES OF DISEASE IN CHILDHOOD

Supplementation of n3 Long-chain Polyunsaturated Fatty Acid Synergistically Decreases Insulin Resistance with Weight Loss of Obese Prepubertal and Pubertal Children

(2011) Mardia López-Alarcón et al.   ARCHIVES OF MEDICAL RESEARCH

Dietary fat, abdominal obesity and smoking modulate the relationship between plasma complement component 3 concentrations and metabolic syndrome risk

(2011) Catherine M. Phillips et al.   ATHEROSCLEROSIS

The resolution of inflammation: the devil in the flask and in the details

(2011) Charles N. Serhan   FASEB JOURNAL

Inflammatory links between obesity and metabolic disease

(2011) Carey N. Lumeng et al.   JOURNAL OF CLINICAL INVESTIGATION

Docosahexaenoic acid attenuates macrophage-induced inflammation and improves insulin sensitivity in adipocytes-specific differential effects between LC n-3 PUFA

(2011) Elizabeth Oliver et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Supplementing alpha-tocopherol (vitamin E) and vitamin D3 in high fat diet decrease IL-6 production in murine epididymal adipose tissue and 3T3-L1 adipocytes following LPS stimulation

(2011) Fábio S Lira et al.   Lipids in Health and Disease

Fatty acid–induced NLRP3-ASC inflammasome activation interferes with insulin signaling

(2011) Haitao Wen et al.   NATURE IMMUNOLOGY

Childhood Adiposity, Adult Adiposity, and Cardiovascular Risk Factors

(2011) Markus Juonala et al.   NEW ENGLAND JOURNAL OF MEDICINE

Fats, inflammation and insulin resistance: insights to the role of macrophage and T-cell accumulation in adipose tissue

(2011) Karen A. Harford et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Oxidative markers in children with severe obesity following low-calorie diets supplemented with mandarin juice

(2010) Pilar Codoñer-Franch et al.   ACTA PAEDIATRICA

An antiinflammatory dietary mix modulates inflammation and oxidative and metabolic stress in overweight men: a nutrigenomics approach

(2010) Gertruud CM Bakker et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Dose-response effects of omega-3 fatty acids on triglycerides, inflammation, and endothelial function in healthy persons with moderate hypertriglyceridemia

(2010) Ann C Skulas-Ray et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Macrophages, Inflammation, and Insulin Resistance

(2010) Jerrold M. Olefsky et al.   Annual Review of Physiology

Omega-3 fatty acid supplementation improves vascular function and reduces inflammation in obese adolescents

(2010) Frida Dangardt et al.   ATHEROSCLEROSIS

Transgenic Restoration of Long-Chain n-3 Fatty Acids in Insulin Target Tissues Improves Resolution Capacity and Alleviates Obesity-Linked Inflammation and Insulin Resistance in High-Fat-Fed Mice

(2010) P. J. White et al.   DIABETES

Effects of weight loss and seafood consumption on inflammation parameters in young, overweight and obese European men and women during 8 weeks of energy restriction

(2010) A Ramel et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Long-term impact of overweight and obesity in childhood and adolescence on morbidity and premature mortality in adulthood: systematic review

(2010) J J Reilly et al.   INTERNATIONAL JOURNAL OF OBESITY

Effects of dietary fat modification on insulin sensitivity and on other risk factors of the metabolic syndrome—LIPGENE: a European randomized dietary intervention study

(2010) A C Tierney et al.   INTERNATIONAL JOURNAL OF OBESITY

Green tea minimally affects biomarkers of inflammation in obese subjects with metabolic syndrome

(2010) Arpita Basu et al.   NUTRITION

Effects of vitamins C and E and β-carotene on the risk of type 2 diabetes in women at high risk of cardiovascular disease: a randomized controlled trial

(2009) Yiqing Song et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Adiponectin Expression Is Induced by Vitamin E via a Peroxisome Proliferator-Activated Receptor γ-Dependent Mechanism

(2009) Jean-François Landrier et al.   ENDOCRINOLOGY

Highly purified eicosapentaenoic acid reduces cardio-ankle vascular index in association with decreased serum amyloid A-LDL in metabolic syndrome

(2009) Noriko Satoh et al.   HYPERTENSION RESEARCH

Lycopene suppresses LPS-induced NO and IL-6 production by inhibiting the activation of ERK, p38MAPK, and NF-κB in macrophages

(2009) Dan Feng et al.   INFLAMMATION RESEARCH

Activated Ask1-MKK4-p38MAPK/JNK Stress Signaling Pathway in Human Omental Fat Tissue May Link Macrophage Infiltration to Whole-Body Insulin Sensitivity

(2009) Matthias Blüher et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

DHA Supplementation Decreases Serum C-Reactive Protein and Other Markers of Inflammation in Hypertriglyceridemic Men

(2009) Darshan S. Kelley et al.   JOURNAL OF NUTRITION

Obesity and low-grade inflammation: a paediatric perspective

(2009) C. S. Tam et al.   Obesity Reviews

Metabolic Phenotyping in Health and Disease

(2008) Elaine Holmes et al.   CELL

Vascular effects of adiponectin: molecular mechanisms and potential therapeutic intervention

(2008) Weidong Zhu et al.   CLINICAL SCIENCE

Treatment of Pediatric Obesity: A Systematic Review and Meta-Analysis of Randomized Trials

(2008) Lauren McGovern et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Insulin sensitivity: modulation by nutrients and inflammation

(2008) Simon Schenk et al.   JOURNAL OF CLINICAL INVESTIGATION