Green and innovative extraction of polyphenols from Rhamnus alaternus using natural deep eutectic solvents and evaluation of their bioactivities
Published 2023 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Green and innovative extraction of polyphenols from Rhamnus alaternus using natural deep eutectic solvents and evaluation of their bioactivities
Authors
Keywords
-
Journal
Journal of Applied Research on Medicinal and Aromatic Plants
Volume 35, Issue -, Pages 100503
Publisher
Elsevier BV
Online
2023-07-05
DOI
10.1016/j.jarmap.2023.100503
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Digestive recovery of polyphenols, antioxidant activity, and anti‐inflammatory activity of selected edible flowers from the family Fabaceae
- (2022) Ganesamoorthy Janarny et al. JOURNAL OF FOOD BIOCHEMISTRY
- Deep Eutectic Solvent as Green Solvent in Extraction of Biological Macromolecules: A Review
- (2022) Jordy Kim Ung Ling et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Ultrasound-Assisted Natural Deep Eutectic Solvent Extraction and Bioactivities of Flavonoids in Ampelopsis grossedentata Leaves
- (2022) Shiyu Zhen et al. Foods
- Obtaining green extracts rich in phenolic compounds from underexploited food by-products using natural deep eutectic solvents. Opportunities and challenges
- (2022) Andrea Palos-Hernández et al. Sustainable Chemistry and Pharmacy
- Electrochemical Determination and Antioxidant Capacity Modulation of Polyphenols in Deep Eutectic Solvents
- (2021) Lucie Percevault et al. ACS Sustainable Chemistry & Engineering
- Rhamnusalaternus Plant: Extraction of Bioactive Fractions and Evaluation of Their Pharmacological and Phytochemical Properties
- (2021) Amine Nekkaa et al. Antioxidants
- Extraction of bioactive compounds from Curcuma longa L. using deep eutectic solvents: In vitro and in vivo biological activities
- (2021) Grazielle Oliveira et al. Innovative Food Science & Emerging Technologies
- Bio-products from algae-based biorefinery on wastewater: A review
- (2021) C.M. Catone et al. JOURNAL OF ENVIRONMENTAL MANAGEMENT
- Extraction of flavonoid compounds from bark using sustainable deep eutectic solvents
- (2021) Leyre Sillero et al. Sustainable Chemistry and Pharmacy
- A Bibliometric Analysis of Microalgae Research in the World, Europe, and the European Atlantic Area
- (2020) Judith Rumin et al. Marine Drugs
- Design and evaluation of polarity controlled and recyclable deep eutectic solvent based biphasic system for the polarity driven extraction and separation of compounds
- (2020) Weiyang Tang et al. JOURNAL OF CLEANER PRODUCTION
- The role of water in deep eutectic solvent-base extraction
- (2020) Mária Vilková et al. JOURNAL OF MOLECULAR LIQUIDS
- Choline Chloride Based Natural Deep Eutectic Solvents as Extraction Media for Extracting Phenolic Compounds from Chokeberry (Aronia melanocarpa)
- (2020) Maša Islamčević Razboršek et al. MOLECULES
- Polyol-Based Deep Eutectic Solvents for Extraction of Natural Polyphenolic Antioxidants from Chlorella vulgaris
- (2019) Wan M. Asyraf Wan Mahmood et al. ACS Sustainable Chemistry & Engineering
- A facile water-induced complexation of lycopene and pectin from pink guava byproduct: extraction, characterization and kinetic studies
- (2019) Jayesree Nagarajan et al. FOOD CHEMISTRY
- Optimizing the ultrasound-assisted deep eutectic solvent extraction of flavonoids in common buckwheat sprouts
- (2019) Ahmad Rois Mansur et al. FOOD CHEMISTRY
- Antihyperlipidemic effect of a Rhamnus alaternus leaf extract in Triton-induced hyperlipidemic rats and human HepG2 cells
- (2018) Mustapha Tacherfiout et al. BIOMEDICINE & PHARMACOTHERAPY
- Extraction of phenolic compounds from olive pomace by using natural deep eutectic solvents and innovative extraction techniques
- (2018) Sofia Chanioti et al. Innovative Food Science & Emerging Technologies
- Extraction of polyphenolic antioxidants from orange peel waste using deep eutectic solvents
- (2018) Baranse Ozturk et al. SEPARATION AND PURIFICATION TECHNOLOGY
- Comprehensive Evaluation of Deep Eutectic Solvents in Extraction of Bioactive Natural Products
- (2016) Li Duan et al. ACS Sustainable Chemistry & Engineering
- What Is the Bioeconomy? A Review of the Literature
- (2016) Markus Bugge et al. Sustainability
- Highly efficient extraction of anthocyanins from grape skin using deep eutectic solvents as green and tunable media
- (2015) Kyung Min Jeong et al. ARCHIVES OF PHARMACAL RESEARCH
- Determination of reducing power and metal chelating ability of antioxidant peptides: Revisited methods
- (2015) Laetitia L.S. Canabady-Rochelle et al. FOOD CHEMISTRY
- Enhanced extraction of bioactive natural products using tailor-made deep eutectic solvents: application to flavonoid extraction from Flos sophorae
- (2015) Min Woo Nam et al. GREEN CHEMISTRY
- HPLC-DAD profile of phenolic compounds and antioxidant activity of leaves extract of Rhamnus alaternus L.
- (2015) Kamal Moussi et al. INDUSTRIAL CROPS AND PRODUCTS
- Comparison of different drying methods on the physical properties, bioactive compounds and antioxidant activity of raspberry powders
- (2015) Xu Si et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Flavonoid profile, antioxidant and cytotoxic activity of different extracts from Algerian Rhamnus alaternus L. bark
- (2015) Antonio Speciale et al. Pharmacognosy Magazine
- Application of natural deep eutectic solvents for extraction and determination of phenolics in Cajanus cajan leaves by ultra performance liquid chromatography
- (2015) Zuofu Wei et al. SEPARATION AND PURIFICATION TECHNOLOGY
- Ultrasound assisted-deep eutectic solvent extraction of iron from sheep, bovine and chicken liver samples11This study is a part of PhD thesis of Erkan Yilmaz.
- (2015) Erkan Yilmaz et al. TALANTA
- Biocompatible Deep Eutectic Solvents Based on Choline Chloride: Characterization and Application to the Extraction of Rutin from Sophora japonica
- (2015) Bing-Yi Zhao et al. ACS Sustainable Chemistry & Engineering
- Natural deep eutectic solvents as new potential media for green technology
- (2013) Yuntao Dai et al. ANALYTICA CHIMICA ACTA
- Anthraquinone profile, antioxidant and antimicrobial activity of bark extracts of Rhamnus alaternus, R. fallax, R. intermedia and R. pumila
- (2012) I. Kosalec et al. FOOD CHEMISTRY
- Evaluation of antioxidant and antigenotoxic activity of two flavonoids from Rhamnus alaternus L. (Rhamnaceae): Kaempferol 3-O-β-isorhamninoside and rhamnocitrin 3-O-β-isorhamninoside
- (2011) Wissem Bhouri et al. FOOD AND CHEMICAL TOXICOLOGY
- Antioxidant and Anti-inflammatory Activities of Selected Medicinal Plants Containing Phenolic and Flavonoid Compounds
- (2011) Lin Zhang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Antioxidant activity of microwave-assisted extract of Buddleia officinalis and its major active component
- (2010) Yingming Pan et al. FOOD CHEMISTRY
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started