Instrumental mechanical parameters related to hand-feel touch firmness of blueberries

A Comparison of Firmness Assessment Instruments for Fresh Blueberry Fruit

(2022) Claudia Moggia et al.   HORTTECHNOLOGY

Blueberry firmness - A review of the textural and mechanical properties used in quality evaluations

(2022) Sebastian Rivera et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Influence of harvest maturity and storage technology on mechanical properties of blueberries

(2022) Sebastian Rivera et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Use of optical coherence tomography and light microscopy for characterisation of mechanical properties and cellular level responses of ‘Centurion’ blueberries during weight loss

(2021) Mo Li et al.   JOURNAL OF FOOD ENGINEERING

Influence of water loss on mechanical properties of stored blueberries

(2021) Sebastian Rivera et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Blueberry supply chain: Critical steps impacting fruit quality and application of a boosted regression tree model to predict weight loss

(2021) Anastasia Ktenioudaki et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Comparative multi-parameters approach to dissect texture subcomponents of highbush blueberry cultivars at harvest and postharvest

(2021) Lara Giongo et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

The instrumental texture profile analysis revisited

(2019) Micha Peleg   JOURNAL OF TEXTURE STUDIES

Hand-Feel Touch Cues and Their Influences on Consumer Perception and Behavior with Respect to Food Products: A Review

(2019) Pramudya et al.   Foods

Effects of 1-methylcyclopropene on texture properties of Rabbiteye blueberry during long-term storage and simulated transportation

(2018) Guofang XIE et al.   Food Science and Technology

Effects of 1-methylcyclopropene on texture properties of Rabbiteye blueberry during long-term storage and simulated transportation

(2018) Guofang XIE et al.   Food Science and Technology

Within-plant variability in blueberry (Vaccinium corymbosum L.): maturity at harvest and position within the canopy influence fruit firmness at harvest and postharvest

(2018) Gustavo A. Lobos et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Variation in the impact of stem scar and cuticle on water loss in highbush blueberry fruit argue for the use of water permeance as a selection criterion in breeding

(2017) Claudia Moggia et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach

(2016) Alice Vilela et al.   JOURNAL OF TEXTURE STUDIES

Effect of sulfur dioxide and modified atmosphere packaging on blueberry postharvest quality

(2016) Jessica Rodriguez et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Correlations between subjective quality and physicochemical attributes of fresh fruits and vegetables

(2015) M. Cecilia do Nascimento Nunes   POSTHARVEST BIOLOGY AND TECHNOLOGY

Estimating blueberry mechanical properties based on random frog selected hyperspectral data

(2015) Meng-Han Hu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Correlation between sensory and instrumental measurements of standard and crisp-texture southern highbush blueberries (Vaccinium corymbosumL. interspecific hybrids)

(2014) Kendra M Blaker et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Interaction of temperature control deficiencies and atmosphere conditions during blueberry storage on quality outcomes

(2014) A.C. Paniagua et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Feasibility of using mixtures of silicone elastomers and silicone oils to model the mechanical behaviour of biological tissues

(2014) S Mohammad Hassan Ahmadzadeh et al.   PROCEEDINGS OF THE INSTITUTION OF MECHANICAL ENGINEERS PART H-JOURNAL OF ENGINEERING IN MEDICINE

Determination of optimal sulfur dioxide time and concentration product for postharvest control of gray mold of blueberry fruit

(2013) Sebastián A. Rivera et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Moisture loss is the major cause of firmness change during postharvest storage of blueberry

(2013) A.C. Paniagua et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

The effect of delaying harvest date on fruit quality and storage of late highbush blueberry cultivars (Vaccinium corymbosum L.)

(2013) Gustavo A. Lobos et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Sulfur dioxide fumigation alone or in combination with CO2-enriched atmosphere extends the market life of highbush blueberry fruit

(2012) Celia M. Cantín et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

TEXTURE PROFILE ANALYSIS - HOW IMPORTANT ARE THE PARAMETERS?

(2010) ANDREW J. ROSENTHAL   JOURNAL OF TEXTURE STUDIES

Mechanical behaviour and quality traits of highbush blueberry during postharvest storage

(2009) Valentina Chiabrando et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Instrumental and sensory quality characteristics of blueberry fruit from twelve cultivars

(2008) Robert Saftner et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY