Keratin-Based Composite Bioactive Films and Their Preservative Effects on Cherry Tomato

A biodegradable chitosan-based composite film reinforced by ramie fibre and lignin for food packaging

(2022) Maocheng Ji et al.   CARBOHYDRATE POLYMERS

Preparation of water-soluble dialdehyde cellulose enhanced chitosan coating and its application on the preservation of mandarin fruit

(2022) Chang-Qing Ruan et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Application of Xanthan-Gum-Based Edible Coating Incorporated with Litsea cubeba Essential Oil Nanoliposomes in Salmon Preservation

(2022) Haiying Cui et al.   Foods

Bioactive Coatings Enriched with Cuticle Components from Tomato Wastes for Cherry Tomatoes Preservation

(2021) Hajer Aloui et al.   Waste and Biomass Valorization

Effect of sulfur nanoparticles on properties of alginate-based films for active food packaging applications

(2020) Ruchir Priyadarshi et al.   FOOD HYDROCOLLOIDS

Composite edible coatings from commercial pectin, corn flour and beetroot powder minimize post-harvest decay, reduces ripening and improves sensory liking of tomatoes

(2019) Sucheta et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Tackling the plastic problem: A review on perceptions, behaviors, and interventions

(2019) Lea Marie Heidbreder et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Effect of electrospun nisin and curcumin loaded nanomats on the microbial quality, hardness and sensory characteristics of rainbow trout fillet

(2019) Raciye Meral et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Developing poly(vinyl alcohol)/chitosan films incorporate with d-limonene: Study of structural, antibacterial, and fruit preservation properties

(2019) Weijie Lan et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Genipin-crosslinked gelatin microspheres as a strategy to prevent postsurgical peritoneal adhesions: In vitro and in vivo characterization

(2016) Kaat De Clercq et al.   BIOMATERIALS

Fish gelatin combined with chitosan coating inhibits myofibril degradation of golden pomfret (Trachinotus blochii) fillet during cold storage

(2016) Xiao Feng et al.   FOOD CHEMISTRY

Blend modification of feather keratin-based films using sodium alginate

(2016) Ming He et al.   JOURNAL OF APPLIED POLYMER SCIENCE

Effect of Varying Filler Concentration on Zinc Oxide Nanoparticle Embedded Chitosan Films as Potential Food Packaging Material

(2016) Ruchir Priyadarshi et al.   JOURNAL OF POLYMERS AND THE ENVIRONMENT

Sol-Gel Synthesis of Nanostructured SnO2Thin Film Anodes for Li-Ion Batteries

(2016) H. Köse et al.   ACTA PHYSICA POLONICA A

Keratin/Polyvinyl Alcohol Blend Films Cross-Linked by Dialdehyde Starch and Their Potential Application for Drug Release

(2015) Yao Dou et al.   Polymers

Antioxidant and anti-inflammatory potential of curcumin accelerated the cutaneous wound healing in streptozotocin-induced diabetic rats

(2014) Vinay Kant et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Fabrication and Characterization of Electrospun Wool Keratin/Poly(vinyl alcohol) Blend Nanofibers

(2014) Shuai Li et al.   Advances in Materials Science and Engineering

Electrospun curcumin-loaded fibers with potential biomedical applications

(2013) Xiao-Zhu Sun et al.   CARBOHYDRATE POLYMERS

Wool keratin-polypropylene composites: Properties and thermal degradation

(2013) Fabio Bertini et al.   POLYMER DEGRADATION AND STABILITY

Antioxidant Activities of Curcumin and Ascorbyl Dipalmitate Nanoparticles and Their Activities after Incorporation into Cellulose-Based Packaging Films

(2012) Piyapong Sonkaew et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Polypropylene films modified by air plasma and feather keratin graft

(2011) Yuanwei Wu et al.   SURFACE & COATINGS TECHNOLOGY

Color, Flavor, Texture, and Nutritional Quality of Fresh-Cut Fruits and Vegetables: Desirable Levels, Instrumental and Sensory Measurement, and the Effects of Processing

(2010) Diane M. Barrett et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Films based on human hair keratin as substrates for cell culture and tissue engineering

(2009) Stephan Reichl   BIOMATERIALS

Gas sensing characteristics of SnO2 thin films and analyses of sensor response by the gas diffusion theory

(2009) Shuping Gong et al.   Materials Science and Engineering B-Advanced Functional Solid-State Materials

Environmentally friendly films based on chitosan and tetrahydrocurcuminoid derivatives exhibiting antibacterial and antioxidative properties

(2008) Elise Portes et al.   CARBOHYDRATE POLYMERS