Enhancing antioxidant activity and antiproliferation of wheat bran through steam flash explosion
Published 2016 View Full Article
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Title
Enhancing antioxidant activity and antiproliferation of wheat bran through steam flash explosion
Authors
Keywords
Steam flash explosion, Wheat bran, Phenolics, Cellular antioxidant activity, Antiproliferative activity
Journal
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume 53, Issue 7, Pages 3028-3034
Publisher
Springer Nature
Online
2016-07-22
DOI
10.1007/s13197-016-2274-0
References
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