Analysis of volatile components changes of Ruditapes philippinarum during boiling by HS-GC-IMS coupled with multivariate analyses
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Title
Analysis of volatile components changes of Ruditapes philippinarum during boiling by HS-GC-IMS coupled with multivariate analyses
Authors
Keywords
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Journal
Aquaculture Reports
Volume 25, Issue -, Pages 101193
Publisher
Elsevier BV
Online
2022-06-06
DOI
10.1016/j.aqrep.2022.101193
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