Influence of protein coronas between carbon nanoparticles extracted from roasted chicken and pepsin on the digestion of soy protein isolate
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Title
Influence of protein coronas between carbon nanoparticles extracted from roasted chicken and pepsin on the digestion of soy protein isolate
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 385, Issue -, Pages 132714
Publisher
Elsevier BV
Online
2022-03-17
DOI
10.1016/j.foodchem.2022.132714
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