Molecular interaction of fluorescent carbon dots from mature vinegar with human hemoglobin: Insights from spectroscopy, thermodynamics and AFM

Universal existence of fluorescent carbon dots in beer and assessment of their potential toxicity

(2019) Haitao Wang et al.   Nanotoxicology

Fluorescence enhancement via aggregation effect due to microenvironmental alterations in human hemoglobin protein in presence of carbon quantum dots (CQD): Comparative spectroscopic approach

(2019) Madhurima Chakraborty et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

Effect of protein aggregates on properties and structure of rice bran protein-based film at different pH

(2019) Na Wang et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Maillard-Reaction-Functionalized Egg Ovalbumin Stabilizes Oil Nanoemulsions

(2018) Gang Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Spectroscopic exploration and molecular docking analysis on interaction of synthesized schiff base ligand with serum albumins

(2018) Suparna Rudra et al.   JOURNAL OF MOLECULAR STRUCTURE

Ultrasmall fluorescent nanoparticles derived from roast duck: their physicochemical characteristics and interaction with human serum albumin

(2018) Shuang Cong et al.   Food & Function

Titanium oxide nanoparticles fabrication, hemoglobin interaction, white blood cells cytotoxicity, and antibacterial studies

(2018) Elham Abdlomajid et al.   JOURNAL OF BIOMOLECULAR STRUCTURE & DYNAMICS

Exploring the binding dynamics of etoricoxib with human hemoglobin: A spectroscopic, calorimetric and molecular modeling approach

(2018) Paromita Seal et al.   JOURNAL OF BIOMOLECULAR STRUCTURE & DYNAMICS

Metal oxide-based nanocomposites in food packaging: applications, migration, and regulations

(2018) Coralia V. Garcia et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Presence of Fluorescent Carbon Nanoparticles in Baked Lamb: Their Properties and Potential Application for Sensors

(2017) Haitao Wang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Two-Dimensional Metal–Organic Framework Nanosheets as an Enzyme Inhibitor: Modulation of the α-Chymotrypsin Activity

(2017) Ming Xu et al.   JOURNAL OF THE AMERICAN CHEMICAL SOCIETY

A comparison of the human and mouse protein corona profiles of functionalized SiO2 nanocarriers

(2017) A. Solorio-Rodríguez et al.   Nanoscale

Fluorescent nanoparticles from mature vinegar: their properties and interaction with dopamine

(2017) Lin Cao et al.   Food & Function

Presence and formation of fluorescence carbon dots in a grilled hamburger

(2017) Yao Li et al.   Food & Function

Multispectroscopic and calorimetric studies on the binding of the food colorant tartrazine with human hemoglobin

(2016) Anirban Basu et al.   JOURNAL OF HAZARDOUS MATERIALS

Interactions between carbon nanodots with human serum albumin and γ-globulins: The effects on the transportation function

(2016) Zi-Qiang Xu et al.   JOURNAL OF HAZARDOUS MATERIALS

Comparative study on the interaction of two binuclear Pt (II) complexes with human serum albumin: Spectroscopic and docking simulation assessments

(2016) Mohammad Bagher Shahsavani et al.   JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY

Systematical investigation of in vitro molecular interaction between fluorescent carbon dots and human serum albumin

(2016) Shan Huang et al.   RSC Advances

Fluorescent Nanoparticles from Several Commercial Beverages: Their Properties and Potential Application for Bioimaging

(2015) Han Liao et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Study of the interaction between two newly synthesized cyclometallated platinum (II) complexes and human serum albumin: Spectroscopic characterization and docking simulation

(2015) Reza Yousefi et al.   JOURNAL OF LUMINESCENCE

Presence of photoluminescent carbon dots in Nescafe® original instant coffee: Applications to bioimaging

(2014) Chengkun Jiang et al.   TALANTA

Carbon dots for photoswitching enzyme catalytic activity

(2014) Hao Li et al.   Journal of Materials Chemistry B

Presence of Amorphous Carbon Nanoparticles in Food Caramels

(2012) Md Palashuddin Sk et al.   Scientific Reports

Study of silver nanoparticle–hemoglobin interaction and composite formation

(2011) Mrityunjoy Mahato et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Nanoparticle interaction with plasma proteins as it relates to particle biodistribution, biocompatibility and therapeutic efficacy

(2009) Parag Aggarwal et al.   ADVANCED DRUG DELIVERY REVIEWS