Sustainable production and characterization of medium-molecular weight welan gum produced by a Sphingomonas sp. RW

Characterization and Function of a Novel Welan Gum Lyase From Marine Sphingomonas sp. WG

(2021) Ai-Ping Chang et al.   Frontiers in Microbiology

A strategy for the synthesis of low-molecular-weight welan gum by eliminating capsule form of Sphingomonas strains

(2021) Ming Zhao et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Structure characterization, antioxidant and emulsifying capacities of exopolysaccharide derived from Pantoea alhagi NX-11

(2021) Liang Sun et al.   CARBOHYDRATE POLYMERS

Preparation of 2,6-diurea-chitosan oligosaccharide derivatives for efficient antifungal and antioxidant activities

(2020) Jingjing Zhang et al.   CARBOHYDRATE POLYMERS

Production of Welan gum from cane molasses by Sphingomonas sp. FM01

(2020) Qiwen Li et al.   CARBOHYDRATE POLYMERS

Recent advances in polysaccharides stabilized emulsions for encapsulation and delivery of bioactive food ingredients: A review

(2020) Ruyuan Zhang et al.   CARBOHYDRATE POLYMERS

Extraction and biological activity of exopolysaccharide produced by Leuconostoc mesenteroides SN-8

(2020) Yang Li et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Eliminating the capsule-like layer to promote glucose uptake for hyaluronan production by engineered Corynebacterium glutamicum

(2020) Yang Wang et al.   Nature Communications

Bioconversion of cheese whey into a hetero-exopolysaccharide via a one-step bioprocess and its applications

(2020) Chengcheng Li et al.   BIOCHEMICAL ENGINEERING JOURNAL

CRISPRi-Based Dynamic Regulation of Hydrolase for the Synthesis of Poly-γ-Glutamic Acid with Variable Molecular Weights

(2020) Yuanyuan Sha et al.   ACS Synthetic Biology

High-efficiency production of Tremella aurantialba polysaccharide through basidiospore fermentation

(2020) Tao Sun et al.   BIORESOURCE TECHNOLOGY

Rheological and emulsifying properties of an exopolysaccharide produced by potential probiotic Leuconostoc citreum-BMS strain

(2020) Yousra Abid et al.   CARBOHYDRATE POLYMERS

Development of emulgels formulated with sweet fennel oil and rhamsan gum, a biological macromolecule produced by Sphingomonas

(2019) Luis A. Báez et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Sustainability of dairy and soy processing: A review on wastewater recycling

(2019) Yifei Wang et al.   JOURNAL OF CLEANER PRODUCTION

Structural characterization and antioxidant activity of polysaccharide from four auriculariales

(2019) Yue Su et al.   CARBOHYDRATE POLYMERS

Two-step economical welan gum production by Sphingomonas sp. HT-1 from sugar industrial by-products

(2018) Xiaoliu Liu et al.   CARBOHYDRATE POLYMERS

Studies on the binding characteristics of three polysaccharides with different molecular weight and flavonoids from corn silk ( Maydis stigma )

(2018) Qingwen Guo et al.   CARBOHYDRATE POLYMERS

Purification, chemical characterization and antioxidant activities of a novel polysaccharide from Auricularia polytricha

(2018) Yiyong Chen et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Optimization of the ultrafiltration-assisted extraction of Chinese yam polysaccharide using response surface methodology and its biological activity

(2018) Heng-Yue Xue et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Production and Rheological Properties of Welan Gum Produced by Sphingomonas sp. ATCC 31555 with Different Nitrogen Sources

(2017) Xiaopeng Xu et al.   JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY

Microbial synthesis of poly-γ-glutamic acid: current progress, challenges, and future perspectives

(2016) Zhiting Luo et al.   Biotechnology for Biofuels

High acyl gellan as an emulsion stabilizer

(2016) Joice Aline Pires Vilela et al.   CARBOHYDRATE POLYMERS

Sulfated modification, characterization and antioxidant activities of polysaccharide from Cyclocarya paliurus

(2016) Jian-Hua Xie et al.   FOOD HYDROCOLLOIDS

The effect of pH on the properties of 3D welan gum–graphene oxide composite hydrogels and their excellent adsorption capacity

(2016) Jianmei Jiao et al.   RSC Advances

Whey-derived valuable products obtained by microbial fermentation

(2015) Micaela Pescuma et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Antioxidant activities of a polyglucuronic acid sodium salt obtained from TEMPO-mediated oxidation of xanthan

(2015) C. Delattre et al.   CARBOHYDRATE POLYMERS

Improved welan gum production by Alcaligenes sp. ATCC31555 from pretreated cane molasses

(2015) Hongxia Ai et al.   CARBOHYDRATE POLYMERS

3D welan gum–graphene oxide composite hydrogels with efficient dye adsorption capacity

(2015) Menghong Yu et al.   RSC Advances

Welan gum: Microbial production, characterization, and applications

(2014) Varinder Kaur et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Anti-oxidant activity of polysaccharides extracted from Isocrysis galbana using RSM optimized conditions

(2013) C.K. Balavigneswaran et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

High and Low Molecular Weight Hyaluronic Acid Differentially Regulate Human Fibrocyte Differentiation

(2011) Anu S. Maharjan et al.   PLoS One

Advances in bacterial exopolysaccharides: from production to biotechnological applications

(2011) Filomena Freitas et al.   TRENDS IN BIOTECHNOLOGY

Occurrence, production, and applications of gellan: current state and perspectives

(2008) Arsenio M. Fialho et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY