Habitual Dietary Fiber Intake, Fecal Microbiota, and Hemoglobin A1c Level in Chinese Patients with Type 2 Diabetes
Published 2022 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Habitual Dietary Fiber Intake, Fecal Microbiota, and Hemoglobin A1c Level in Chinese Patients with Type 2 Diabetes
Authors
Keywords
-
Journal
Nutrients
Volume 14, Issue 5, Pages 1003
Publisher
MDPI AG
Online
2022-02-28
DOI
10.3390/nu14051003
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Role of the gut microbiota in type 2 diabetes and related diseases
- (2021) Ge Yang et al. METABOLISM-CLINICAL AND EXPERIMENTAL
- High intake of vegetables is linked to lower white blood cell profile and the effect is mediated by the gut microbiome
- (2021) Cristina Menni et al. BMC Medicine
- Association of Gut Microbiota during Early Pregnancy with Risk of Incident Gestational Diabetes Mellitus
- (2021) Ping Hu et al. JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM
- Gut microbiome variation modulates the effects of dietary fiber on host metabolism
- (2021) Sofia M. Murga-Garrido et al. Microbiome
- Multivariable association discovery in population-scale meta-omics studies
- (2021) Himel Mallick et al. PLoS Computational Biology
- Role of gut microbiota in type 2 diabetes pathophysiology
- (2020) Manoj Gurung et al. EBioMedicine
- Dietary cellulose prevents gut inflammation by modulating lipid metabolism and gut microbiota
- (2020) Yeji Kim et al. Gut Microbes
- SCFA: mechanisms and functional importance in the gut
- (2020) Camille Martin-Gallausiaux et al. PROCEEDINGS OF THE NUTRITION SOCIETY
- Dietary cholesterol drives fatty liver-associated liver cancer by modulating gut microbiota and metabolites
- (2020) Xiang Zhang et al. GUT
- The Role of Dietary Fibre in Modulating Gut Microbiota Dysbiosis in Patients with Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomised Controlled Trials
- (2020) Omorogieva Ojo et al. Nutrients
- A High-Fat Diet Increases Gut Microbiota Biodiversity and Energy Expenditure Due to Nutrient Difference
- (2020) Botao Wang et al. Nutrients
- Gut Microbiota as a Trigger for Metabolic Inflammation in Obesity and Type 2 Diabetes
- (2020) Torsten P. M. Scheithauer et al. Frontiers in Immunology
- Dietary cellulose induces anti-inflammatory immunity and transcriptional programs via maturation of the intestinal microbiota
- (2020) Florence Fischer et al. Gut Microbes
- Dietary fiber extracted from pomelo fruitlets promotes intestinal functions, both in vitro and in vivo
- (2020) Huifan Liu et al. CARBOHYDRATE POLYMERS
- Dietary Fiber Intake Alters Gut Microbiota Composition but Does Not Improve Gut Wall Barrier Function in Women with Future Hypertensive Disorders of Pregnancy
- (2020) Kate I. Tomsett et al. Nutrients
- Effects of a diet based on inulin-rich vegetables on gut health and nutritional behavior in healthy humans
- (2019) Sophie Hiel et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Reproducible, interactive, scalable and extensible microbiome data science using QIIME 2
- (2019) Evan Bolyen et al. NATURE BIOTECHNOLOGY
- Research progress in the relationship between type 2 diabetes mellitus and intestinal flora
- (2019) Quantao Ma et al. BIOMEDICINE & PHARMACOTHERAPY
- Abundance of Probiotics and Butyrate‐Production Microbiome Manages Constipation Via Short‐Chain Fatty Acids Production and Hormones Secretion
- (2019) Min Zhuang et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Review of whole grain and dietary fiber recommendations and intake levels in different countries
- (2019) Kevin Burke Miller NUTRITION REVIEWS
- The Role of 27 Human Gut Microbiota Genera in Ischemic Heart Disease, Type 2 Diabetes Mellitus and Their Risk Factors: A Mendelian Randomization Study
- (2018) Qian Yang et al. AMERICAN JOURNAL OF EPIDEMIOLOGY
- The Impact of Dietary Fiber on Gut Microbiota in Host Health and Disease
- (2018) Kassem Makki et al. Cell Host & Microbe
- Cereal fiber, fruit fiber, and type 2 diabetes: Explaining the paradox
- (2018) Karen M. Davison et al. JOURNAL OF DIABETES AND ITS COMPLICATIONS
- Gut bacteria selectively promoted by dietary fibers alleviate type 2 diabetes
- (2018) Liping Zhao et al. SCIENCE
- A dietary intervention with functional foods reduces metabolic endotoxaemia and attenuates biochemical abnormalities by modifying faecal microbiota in people with type 2 diabetes
- (2018) Isabel Medina Vera et al. DIABETES & METABOLISM
- Nondigestible carbohydrates, butyrate, and butyrate-producing bacteria
- (2018) Xiaodan Fu et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Gut microbiota and plasma metabolites associated with diabetes in women with, or at high risk for, HIV infection
- (2018) Jee-Young Moon et al. EBioMedicine
- The immune response to Prevotella bacteria in chronic inflammatory disease
- (2017) Jeppe Madura Larsen IMMUNOLOGY
- Global aetiology and epidemiology of type 2 diabetes mellitus and its complications
- (2017) Yan Zheng et al. Nature Reviews Endocrinology
- Dietary patterns are associated with type 2 diabetes mellitus among middle-aged adults in Zhejiang Province, China
- (2017) Long Shu et al. Nutrition Journal
- Dietary Fiber Gap and Host Gut Microbiota
- (2017) Meng Han et al. PROTEIN AND PEPTIDE LETTERS
- Gut microbiota dysbiosis associated with glucose metabolism disorders and the metabolic syndrome in older adults
- (2017) K. Lippert et al. Beneficial Microbes
- Prevalence of type 2 diabetes mellitus among inland residents in China (2000-2014): A meta-analysis
- (2016) Lili Yang et al. Journal of Diabetes Investigation
- Review article: dietary fibre-microbiota interactions
- (2015) H. L. Simpson et al. ALIMENTARY PHARMACOLOGY & THERAPEUTICS
- Gut Microbiome: Westernization and the Disappearance of Intestinal Diversity
- (2015) Nicola Segata CURRENT BIOLOGY
- Position of the Academy of Nutrition and Dietetics: Health Implications of Dietary Fiber
- (2015) Wendy J. Dahl et al. Journal of the Academy of Nutrition and Dietetics
- A Systematic Review of the Direct Economic Burden of Type 2 Diabetes in China
- (2015) Huimei Hu et al. Diabetes Therapy
- A Systematic Review of the Direct Economic Burden of Type 2 Diabetes in China
- (2015) Huimei Hu et al. Diabetes Therapy
- mediation:RPackage for Causal Mediation Analysis
- (2015) Dustin Tingley et al. Journal of Statistical Software
- Trends in dietary fiber intake in Chinese aged 45 years and above, 1991–2011
- (2014) H J Wang et al. EUROPEAN JOURNAL OF CLINICAL NUTRITION
- Whole grain and refined grain consumption and the risk of type 2 diabetes: a systematic review and dose–response meta-analysis of cohort studies
- (2013) Dagfinn Aune et al. EUROPEAN JOURNAL OF EPIDEMIOLOGY
- Fiber intake and glycemic control in patients with type 2 diabetes mellitus: a systematic review with meta-analysis of randomized controlled trials
- (2013) Flávia M Silva et al. NUTRITION REVIEWS
- The interpersonal and intrapersonal diversity of human-associated microbiota in key body sites
- (2012) Luke K. Ursell et al. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY
- A metagenome-wide association study of gut microbiota in type 2 diabetes
- (2012) Junjie Qin et al. NATURE
- Linking Long-Term Dietary Patterns with Gut Microbial Enterotypes
- (2011) G. D. Wu et al. SCIENCE
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now