Surface-Enhanced Raman Spectroscopy Substrates for Food Safety and Quality Analysis
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Title
Surface-Enhanced Raman Spectroscopy Substrates for Food Safety and Quality Analysis
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 70, Issue 18, Pages 5463-5476
Publisher
American Chemical Society (ACS)
Online
2022-04-27
DOI
10.1021/acs.jafc.2c00089
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