Rapid qualitative and quantitative determination of food colorants by both Raman spectra and Surface-enhanced Raman Scattering (SERS)

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Title
Rapid qualitative and quantitative determination of food colorants by both Raman spectra and Surface-enhanced Raman Scattering (SERS)
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 241, Issue -, Pages 427-433
Publisher
Elsevier BV
Online
2017-09-08
DOI
10.1016/j.foodchem.2017.09.019

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