Sweet-flavored peptides with biological activities from mulberry seed protein treated by multifrequency countercurrent ultrasonic technology
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Title
Sweet-flavored peptides with biological activities from mulberry seed protein treated by multifrequency countercurrent ultrasonic technology
Authors
Keywords
Mulberry seed meal protein, Multifrequency countercurrent ultrasonic treatment, Molecular diffusion dynamics model, Sweet-flavored peptide, Biological activity
Journal
FOOD CHEMISTRY
Volume 367, Issue -, Pages 130647
Publisher
Elsevier BV
Online
2021-07-22
DOI
10.1016/j.foodchem.2021.130647
References
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