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Title
Nanodelivery systems for d-limonene; techniques and applications
Authors
Keywords
Nanoencapsulation, d, -limonene, Food industry, Safety, Bioavailability
Journal
FOOD CHEMISTRY
Volume -, Issue -, Pages 132479
Publisher
Elsevier BV
Online
2022-02-17
DOI
10.1016/j.foodchem.2022.132479
References
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