Fate, cytotoxicity and cellular metabolomic impact of ingested nanoscale carbon dots using simulated digestion and a triculture small intestinal epithelial model

PVA-Coated Fluorescent Carbon Dot Nanocapsules as an Optical Amplifier for Enhanced Photosynthesis of Lettuce

(2020) Xiaokai Xu et al.   ACS Sustainable Chemistry & Engineering

Synthesis and Physicochemical Transformations of Size‐Sorted Graphene Oxide during Simulated Digestion and Its Toxicological Assessment against an In Vitro Model of the Human Intestinal Epithelium

(2020) Dimitrios Bitounis et al.   Small

Zebrafish: A Promising Model for Evaluating the Toxicity of Carbon Dot-Based Nanomaterials

(2020) Wei Liu et al.   ACS Applied Materials & Interfaces

Development of Biodegradable and Antimicrobial Electrospun Zein Fibers for Food Packaging

(2020) Zeynep Aytac et al.   ACS Sustainable Chemistry & Engineering

Oxidative stress, dysfunctional glucose metabolism and Alzheimer disease

(2019) D. Allan Butterfield et al.   NATURE REVIEWS NEUROSCIENCE

Synthesis of carbon quantum dots with special reference to biomass as a source – A review

(2019) Baskar Thangaraj et al.   CURRENT PHARMACEUTICAL DESIGN

Small-Intestine-Specific Delivery of Antidiabetic Extracts from Withania coagulans Using Polysaccharide-Based Enteric-Coated Nanoparticles

(2019) Kaarunya Sampathkumar et al.   ACS Omega

Toxicity of Zero- and One-Dimensional Carbon Nanomaterials

(2019) Iruthayapandi Selestin Raja et al.   Nanomaterials

Safer-by-design flame-sprayed silicon dioxide nanoparticles: the role of silanol content on ROS generation, surface activity and cytotoxicity

(2019) Laura Rubio et al.   Particle and Fibre Toxicology

Physicochemical and Morphological Transformations of Chitosan Nanoparticles across the Gastrointestinal Tract and Cellular Toxicity in an In Vitro Model of the Small Intestinal Epithelium

(2019) Zhongyuan Guo et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Reducing Intestinal Digestion and Absorption of Fat Using a Nature-Derived Biopolymer: Interference of Triglyceride Hydrolysis by Nanocellulose

(2018) Glen M. DeLoid et al.   ACS Nano

Dissolution Behavior And Biodurability Of Ingested Engineered Nanomaterials In The Gastrointestinal Environment

(2018) Ikjot Singh Sohal et al.   ACS Nano

Development of high throughput, high precision synthesis platforms and characterization methodologies for toxicological studies of nanocellulose

(2018) Georgios Pyrgiotakis et al.   CELLULOSE

Carbon dots: Principles and their applications in food quality and safety detection

(2018) Jia-Huan Qu et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Ingested engineered nanomaterials: state of science in nanotoxicity testing and future research needs

(2018) Ikjot Singh Sohal et al.   Particle and Fibre Toxicology

Carbon dot-based bioplatform for dual colorimetric and fluorometric sensing of organophosphate pesticides

(2018) Hongxia Li et al.   SENSORS AND ACTUATORS B-CHEMICAL

Hydrothermal green synthesis of magnetic Fe 3 O 4 -carbon dots by lemon and grape fruit extracts and as a photoluminescence sensor for detecting of E. coli bacteria

(2018) Shahla Ahmadian-Fard-Fini et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

“Off–On” fluorescent sensing of organophosphate pesticides using a carbon dot–Au(iii) complex

(2018) Miao Wang et al.   RSC Advances

A nano-carrier platform for the targeted delivery of nature-inspired antimicrobials using Engineered Water Nanostructures for food safety applications

(2018) Nachiket Vaze et al.   FOOD CONTROL

Mustard seeds derived fluorescent carbon quantum dots and their peroxidase-like activity for colorimetric detection of H2O2 and ascorbic acid in a real sample

(2018) Subhash Chandra et al.   ANALYTICA CHIMICA ACTA

Review on carbon dots in food safety applications

(2018) Xingbo Shi et al.   TALANTA

Impact of copper oxide nanomaterials on differentiated and undifferentiated Caco-2 intestinal epithelial cells; assessment of cytotoxicity, barrier integrity, cytokine production and nanomaterial penetration

(2017) Victor C. Ude et al.   Particle and Fibre Toxicology

An integrated methodology for assessing the impact of food matrix and gastrointestinal effects on the biokinetics and cellular toxicity of ingested engineered nanomaterials

(2017) Glen M. DeLoid et al.   Particle and Fibre Toxicology

Carbon-dot–hydrogel for enzyme-mediated bacterial detection

(2017) Sagarika Bhattacharya et al.   RSC Advances

Nanotechnology for sustainable food production: promising opportunities and scientific challenges

(2017) Sónia M. Rodrigues et al.   Environmental Science-Nano

Toxicity of carbon dots – Effect of surface functionalization on the cell viability, reactive oxygen species generation and cell cycle

(2016) Marketa Havrdova et al.   CARBON

Characterization of the Interactions between Titanium Dioxide Nanoparticles and Polymethoxyflavones Using Surface-Enhanced Raman Spectroscopy

(2016) Xiaoqiong Cao et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A review of carbon dots in biological applications

(2016) Jilong Wang et al.   JOURNAL OF MATERIALS SCIENCE

Bacterial detection with amphiphilic carbon dots

(2015) Sukhendu Nandi et al.   ANALYST

Photoluminescence quenching of graphene oxide by metal ions in aqueous media

(2015) Di-Yan Wang et al.   CARBON

Green Synthesis of Fluorescent Carbon Dots for Selective Detection of Tartrazine in Food Samples

(2015) Hua Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

“Switch-On” Fluorescent Sensing of Ascorbic Acid in Food Samples Based on Carbon Quantum Dots–MnO2 Probe

(2015) Juanjuan Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A review on syntheses, properties, characterization and bioanalytical applications of fluorescent carbon dots

(2015) Pengli Zuo et al.   MICROCHIMICA ACTA

Citric Acid Effects on Brain and Liver Oxidative Stress in Lipopolysaccharide-Treated Mice

(2014) Omar M.E. Abdel-Salam et al.   JOURNAL OF MEDICINAL FOOD

Carbon quantum dots: synthesis, properties and applications

(2014) Youfu Wang et al.   Journal of Materials Chemistry C

Influence of water soluble carbon dots on the growth of wheat plant

(2014) Shweta Tripathi et al.   Applied Nanoscience

Salmonella modulates metabolism during growth under conditions that induce expression of virulence genes

(2013) Young-Mo Kim et al.   Molecular BioSystems

Carbon dots of different composition and surface functionalization: cytotoxicity issues relevant to fluorescence cell imaging

(2011) Yanli Wang et al.   EXPERIMENTAL BIOLOGY AND MEDICINE

FiehnLib: Mass Spectral and Retention Index Libraries for Metabolomics Based on Quadrupole and Time-of-Flight Gas Chromatography/Mass Spectrometry

(2009) Tobias Kind et al.   ANALYTICAL CHEMISTRY

Availability and toxicity of Fe(II) and Fe(III) in Caco-2 cells

(2008) Wan-ling He et al.   Journal of Zhejiang University-SCIENCE B