Biomarkers for nutrient intake with focus on alternative sampling techniques

Nutrient-wide association study of 57 foods/nutrients and epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition study and the Netherlands Cohort Study

(2015) Melissa A Merritt et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Risk of Cancer in Patients with Cholecystitis: A Nationwide Population-based Study

(2015) Pei-Chang Lee et al.   AMERICAN JOURNAL OF MEDICINE

Profiling Amino Acids of Jordanian Scalp Hair as a Tool for Diabetes Mellitus Diagnosis: A Pilot Study

(2015) Ayat H. B. Rashaid et al.   ANALYTICAL CHEMISTRY

Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome

(2015) Maria De Angelis et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Feasibility of self-sampled dried blood spot and saliva samples sent by mail in a population-based study

(2015) Amrit Kaur Sakhi et al.   BMC CANCER

Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project

(2015) Ulrich Hoeller et al.   BRITISH JOURNAL OF NUTRITION

Ability of self-reported estimates of dietary sodium, potassium and protein to detect an association with general and abdominal obesity: comparison with the estimates derived from 24 h urinary excretion

(2015) Kentaro Murakami et al.   BRITISH JOURNAL OF NUTRITION

Progress and Challenges in Developing Metabolic Footprints from Diet in Human Gut Microbial Cometabolism

(2015) Linda C Duffy et al.   JOURNAL OF NUTRITION

Cryopreservation Prevents Iron-Initiated Highly Unsaturated Fatty Acid Loss during Storage of Human Blood on Chromatography Paper at −20°C

(2015) Adam H Metherel et al.   JOURNAL OF NUTRITION

Lipidomic Analyses, Breast- and Formula-Feeding, and Growth in Infants

(2015) Philippa Prentice et al.   JOURNAL OF PEDIATRICS

Effect of tyrosine supplementation on clinical and healthy populations under stress or cognitive demands—A review

(2015) Bryant J. Jongkees et al.   JOURNAL OF PSYCHIATRIC RESEARCH

Cochlear ablation effects on amino acid levels in the chinchilla cochlear nucleus

(2015) D.A. Godfrey et al.   NEUROSCIENCE

Towards microbial fermentation metabolites as markers for health benefits of prebiotics

(2015) Kristin A. Verbeke et al.   NUTRITION RESEARCH REVIEWS

Robust measurement of vitamin A status in plasma and blood dried on paper

(2015) Yichao Huang et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Quantitation of 5-Methyltetrahydrofolic Acid in Dried Blood Spots and Dried Plasma Spots by Stable Isotope Dilution Assays

(2015) Markus Kopp et al.   PLoS One

Serum pentadecanoic acid (15:0), a short-term marker of dairy food intake, is inversely associated with incident type 2 diabetes and its underlying disorders

(2014) Ingrid D Santaren et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The food metabolome: a window over dietary exposure

(2014) Augustin Scalbert et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Maternal vitamin B12 deficiency detected in expanded newborn screening

(2014) Emanuela Scolamiero et al.   CLINICAL BIOCHEMISTRY

Vitamin D and the Metabolic Syndrome

(2014) Hanne Gulseth et al.   Current Vascular Pharmacology

Bioavailability of long-chain n-3 fatty acids from enriched meals and from microencapsulated powder

(2014) H H Hinriksdottir et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Design and baseline characteristics of the Food4Me study: a web-based randomised controlled trial of personalised nutrition in seven European countries

(2014) Carlos Celis-Morales et al.   Genes and Nutrition

Measurements of 25-Hydroxyvitamin D Concentrations in Archived Dried Blood Spots Are Reliable and Accurately Reflect Those in Plasma

(2014) Alicia K. Heath et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Methylmalonic Acid Quantified in Dried Blood Spots Provides a Precise, Valid, and Stable Measure of Functional Vitamin B-12 Status in Healthy Women

(2014) Theresa H. Schroder et al.   JOURNAL OF NUTRITION

Nontargeted Metabolite Profiling Discriminates Diet-Specific Biomarkers for Consumption of Whole Grains, Fatty Fish, and Bilberries in a Randomized Controlled Trial

(2014) Kati Hanhineva et al.   JOURNAL OF NUTRITION

Cadmium in Placenta—A Valuable Biomarker of Exposure During Pregnancy in Biomedical Research

(2014) Martina Piasek et al.   JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH-PART A-CURRENT ISSUES

Use of dried blood spots and inductively coupled plasma mass spectrometry for multi-element determination in blood

(2014) Véronique Vacchina et al.   JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY

Lab-in-a-pen: a diagnostics format familiar to patients for low-resource settings

(2014) Max M. Gong et al.   LAB ON A CHIP

Fast Transmethylation of Total Lipids in Dried Blood by Microwave Irradiation and its Application to a Population Study

(2014) Yu Hong Lin et al.   LIPIDS

The development and validation of a fast and robust dried blood spot based lipid profiling method to study infant metabolism

(2014) Albert Koulman et al.   Metabolomics

Systematic review using meta-analyses to estimate dose-response relationships between iodine intake and biomarkers of iodine status in different population groups

(2014) Danijela Ristić-Medić et al.   NUTRITION REVIEWS

Plasma Selenium Biomarkers in Low Income Black and White Americans from the Southeastern United States

(2014) Margaret K. Hargreaves et al.   PLoS One

A method for long term stabilisation of long chain polyunsaturated fatty acids in dried blood spots and its clinical application

(2014) Ge Liu et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Heritability of Transforming Growth Factor-β1 and Tumor Necrosis Factor-Receptor Type 1 Expression and Vitamin D Levels in Healthy Adolescent Twins

(2014) Natalie T. Mills et al.   Twin Research and Human Genetics

Role of dried blood spots in health and disease diagnosis in older adults

(2014) Ramakrishnan Lakshmy et al.   Bioanalysis

Dietary Zinc Deficiency Affects Blood Linoleic Acid: Dihomo-γ-linolenic Acid (LA:DGLA) Ratio; a Sensitive Physiological Marker of Zinc Status in Vivo (Gallus gallus)

(2014) Spenser Reed et al.   Nutrients

Chromium in Drinking Water: Association with Biomarkers of Exposure and Effect

(2014) Eleni Sazakli et al.   International Journal of Environmental Research and Public Health

Biomonitoring of mercury, cadmium, and lead exposure in Japanese children: a cross-sectional study

(2014) Cimi Ilmiawati et al.   Environmental Health and Preventive Medicine

Magnesium retention from metabolic-balance studies in female adolescents: impact of race, dietary salt, and calcium

(2013) Cristina Palacios et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Omega-6 and omega-3 polyunsaturated fatty acid levels are reduced in whole blood of Italian patients with a recent myocardial infarction: the AGE-IM study

(2013) Franca Marangoni et al.   ATHEROSCLEROSIS

Urinary Chromium Excretion in Response to an Insulin Challenge Is Not a Biomarker for Chromium Status

(2013) Sharifa T. Love et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Determinants of vitamin a deficiency in children between 6 months and 2 years of age in Guinea-Bissau

(2013) Niels Danneskiold-Samsøe et al.   BMC PUBLIC HEALTH

Impact of a Resistant Dextrin on Intestinal Ecology: How Altering the Digestive Ecosystem with NUTRIOSE®, a Soluble Fibre with Prebiotic Properties, May Be Beneficial for Health

(2013) C Lefranc-Millot et al.   JOURNAL OF INTERNATIONAL MEDICAL RESEARCH

The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism

(2013) Gijs den Besten et al.   JOURNAL OF LIPID RESEARCH

Plasma and Erythrocyte Fatty Acids Reflect Intakes of Saturated and n–6 PUFA within a Similar Time Frame

(2013) Leanne Hodson et al.   JOURNAL OF NUTRITION

Long-Term Stability of Folate in Dried Blood Spots Stored in Several Conditions

(2013) Rheanne K. Zimmerman et al.   JOURNAL OF PEDIATRICS

EPA and DHA Levels in Whole Blood Decrease More Rapidly when Stored at −20 °C as Compared with Room Temperature, 4 and −75 °C

(2013) A. H. Metherel et al.   LIPIDS

Blood markers of fatty acids and vitamin D, cardiovascular measures, body mass index, and physical activity relate to longitudinal cortical thinning in normal aging

(2013) Kristine B. Walhovd et al.   NEUROBIOLOGY OF AGING

Diet, iron biomarkers and oxidative stress in a representative sample of Mediterranean population

(2013) Marta Romeu et al.   Nutrition Journal

Review of the association between meat consumption and risk of colorectal cancer

(2013) Eunjung Kim et al.   NUTRITION RESEARCH

Low Blood Long Chain Omega-3 Fatty Acids in UK Children Are Associated with Poor Cognitive Performance and Behavior: A Cross-Sectional Analysis from the DOLAB Study

(2013) Paul Montgomery et al.   PLoS One

Different patterns characterize Omega 6 and Omega 3 long chain polyunsaturated fatty acid levels in blood from Italian infants, children, adults and elderly

(2013) P. Risé et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Succinate: a metabolic signal in inflammation

(2013) Evanna Mills et al.   TRENDS IN CELL BIOLOGY

Fiber and Prebiotics: Mechanisms and Health Benefits

(2013) Joanne Slavin   Nutrients

Vitamin D status of older adults of diverse ancestry living in the greater Toronto area

(2013) Jaime K Ginter et al.   BMC Geriatrics

Bioequivalence of two omega-3 fatty acid ethyl ester formulations: a case of clinical pharmacology of dietary supplements

(2012) Claudio Galli et al.   BRITISH JOURNAL OF CLINICAL PHARMACOLOGY

An Investigation of Modifying Effects of Metallothionein Single-Nucleotide Polymorphisms on the Association between Mercury Exposure and Biomarker Levels

(2012) Yi Wang et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Relating fatty acid composition in human fingertip blood to age, gender, nationality andn-3 supplementation in the Scandinavian population

(2012) Linda C. Saga et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Up-regulating the Human Intestinal Microbiome Using Whole Plant Foods, Polyphenols, and/or Fiber

(2012) Kieran M. Tuohy et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Lipid droplet formation on opposing sides of the endoplasmic reticulum

(2012) Stephen L. Sturley et al.   JOURNAL OF LIPID RESEARCH

Prebiotics and the Health Benefits of Fiber: Current Regulatory Status, Future Research, and Goals

(2012) Amy M. Brownawell et al.   JOURNAL OF NUTRITION

Gut Microbial Activity, Implications for Health and Disease: The Potential Role of Metabolite Analysis

(2012) Edna. P. Nyangale et al.   JOURNAL OF PROTEOME RESEARCH

Metabolomics View on Gut Microbiome Modulation by Polyphenol-rich Foods

(2012) Sofia Moco et al.   JOURNAL OF PROTEOME RESEARCH

Dietary biomarkers: advances, limitations and future directions

(2012) Valisa E Hedrick et al.   Nutrition Journal

Omega-3 polyunsaturated fatty acid profiling using fingertip-prick whole blood does not require overnight fasting before blood collection

(2012) Adam H. Metherel et al.   NUTRITION RESEARCH

Effect of settlement on nutrition and health status of pastoral Gabra women of reproductive age in Kalacha Location, Marsabit County, Kenya

(2012) Amos Otieno Adongo et al.   PUBLIC HEALTH NUTRITION

Dried blood spot (DBS) sample collection for determination of the oxidative stress biomarker 8-epi-PGF2α in humans using liquid chromatography/tandem mass spectrometry

(2012) Nasser E. Bastani et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Host-Gut Microbiota Metabolic Interactions

(2012) J. K. Nicholson et al.   SCIENCE

Molecular Nutrition Research—The Modern Way Of Performing Nutritional Science

(2012) Frode Norheim et al.   Nutrients

Assessment of the Effect of High or Low Protein Diet on the Human Urine Metabolome as Measured by NMR

(2012) Lone G. Rasmussen et al.   Nutrients

Validity and reliability of perinatal biomarkers of adiposity after storage as dried blood spots on paper

(2011) Nicole L. Mihalopoulos et al.   AMERICAN JOURNAL OF HUMAN BIOLOGY

Using a fingertip whole blood sample for rapid fatty acid measurement: method validation and correlation with erythrocyte polar lipid compositions in UK subjects

(2011) J. Gordon Bell et al.   BRITISH JOURNAL OF NUTRITION

Urinary Biomarkers of Meat Consumption

(2011) A. J. Cross et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Evaluation of iron status in European adolescents through biochemical iron indicators: the HELENA Study

(2011) M Ferrari et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Prevalence of clinical and sub-clinical vitamin a deficiency among rural preschool children of West Bengal, India

(2011) N. Arlappa et al.   INDIAN PEDIATRICS

Low Levels of the Omega-3 Index are Associated with Sudden Cardiac Arrest and Remain Stable in Survivors in the Subacute Phase

(2011) Hildegunn Aarsetoey et al.   LIPIDS

Impact of the synbiotic combination of Lactobacillus casei shirota and oligofructose-enriched inulin on the fecal volatile metabolite profile in healthy subjects

(2011) Vicky De Preter et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Dynamics of human adipose lipid turnover in health and metabolic disease

(2011) Peter Arner et al.   NATURE

Ecological-Level Associations Between Highly Processed Food Intakes and Plasma Phospholipid Elaidic Acid Concentrations: Results From a Cross-Sectional Study Within the European Prospective Investigation Into Cancer and Nutrition (EPIC)

(2011) Véronique Chajès et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Prevalence of vitamin A deficiency and its determinants among the rural pre-school children of Madhya Pradesh, India

(2010) N. Arlappa et al.   ANNALS OF HUMAN BIOLOGY

Impact of a synbiotic food on the gut microbial ecology and metabolic profiles

(2010) Beatrice Vitali et al.   BMC MICROBIOLOGY

A double-blind, placebo-controlled, cross-over study to establish the bifidogenic effect of a very-long-chain inulin extracted from globe artichoke ( Cynara scolymus) in healthy human subjects

(2010) Adele Costabile et al.   BRITISH JOURNAL OF NUTRITION

Prebiotic effects: metabolic and health benefits

(2010) Marcel Roberfroid et al.   BRITISH JOURNAL OF NUTRITION

n-3 Polyunsaturated fatty acids for the prevention of arrhythmia recurrence after electrical cardioversion of chronic persistent atrial fibrillation: a randomized, double-blind, multicentre study

(2010) L. Bianconi et al.   EUROPACE

Wheat Dextrin, Psyllium, and Inulin Produce Distinct Fermentation Patterns, Gas Volumes, and Short-Chain Fatty Acid Profiles In Vitro

(2010) Derek A. Timm et al.   JOURNAL OF MEDICINAL FOOD

Serum 25-Hydroxyvitamin D Concentrations Fluctuate Seasonally in Young Adults of Diverse Ancestry Living in Toronto

(2010) Agnes Gozdzik et al.   JOURNAL OF NUTRITION

Limited Effect of Dietary Saturated Fat on Plasma Saturated Fat in the Context of a Low Carbohydrate Diet

(2010) Cassandra E. Forsythe et al.   LIPIDS

Comparison of DNA extraction kits for PCR-DGGE analysis of human intestinal microbial communities from fecal specimens

(2010) Merlin W Ariefdjohan et al.   Nutrition Journal

The utility of neonatal dried blood spots for the assessment of neonatal vitamin D status

(2010) Darryl W. Eyles et al.   PAEDIATRIC AND PERINATAL EPIDEMIOLOGY

Effect of storage temperature and length on fatty acid composition of fingertip blood collected on filter paper

(2010) Yoeju Min et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Relation between stable isotope ratios in human red blood cells and hair: implications for using the nitrogen isotope ratio of hair as a biomarker of eicosapentaenoic acid and docosahexaenoic acid

(2009) Sarah H Nash et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Methods of assessment of selenium status in humans: a systematic review

(2009) Kate Ashton et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Methods of assessment of iodine status in humans: a systematic review

(2009) Danijela Ristic-Medic et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Stability of Acylcarnitines and Free Carnitine in Dried Blood Samples: Implications for Retrospective Diagnosis of Inborn Errors of Metabolism and Neonatal Screening for Carnitine Transporter Deficiency

(2009) Ralph Fingerhut et al.   ANALYTICAL CHEMISTRY

Direct quantitation of omega-3 fatty acid intake of Canadian residents of a long-term care facility

(2009) Jennifer A. Fratesi et al.   Applied Physiology Nutrition and Metabolism

Dried blood spot sampling in combination with LC-MS/MS for quantitative analysis of small molecules

(2009) Wenkui Li et al.   BIOMEDICAL CHROMATOGRAPHY

The Firmicutes/Bacteroidetes ratio of the human microbiota changes with age

(2009) D Mariat et al.   BMC MICROBIOLOGY

A sensitive LC/MS/MS assay of 25OH vitamin D3 and 25OH vitamin D2 in dried blood spots

(2009) Darryl Eyles et al.   CLINICA CHIMICA ACTA

Effect of a synbiotic food consumption on human gut metabolic profiles evaluated by 1H Nuclear Magnetic Resonance spectroscopy

(2009) Maurice Ndagijimana et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Interaction between Phenolics and Gut Microbiota: Role in Human Health

(2009) María V. Selma et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Study of dried blood spots technique for the determination of dextromethorphan and its metabolite dextrorphan in human whole blood by LC–MS/MS

(2009) Xiaorong Liang et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Analysis of cyclosporin A in dried blood spots using liquid chromatography tandem mass spectrometry

(2009) A.J. Wilhelm et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Pilot study for utilization of dried blood spots for screening of lead, mercury and cadmium in newborns

(2009) Sanwat N Chaudhuri et al.   Journal of Exposure Science and Environmental Epidemiology

Biomarkers of meat intake and the application of nutrigenomics

(2009) Lars O. Dragsted   MEAT SCIENCE

Mass-spectrometry-based metabolomics: limitations and recommendations for future progress with particular focus on nutrition research

(2009) Augustin Scalbert et al.   Metabolomics

Newborn screening and early biochemical follow-up in combined methylmalonic aciduria and homocystinuria, cblC type, and utility of methionine as a secondary screening analyte

(2009) James D. Weisfeld-Adams et al.   MOLECULAR GENETICS AND METABOLISM

Assessment of blood measures of n-3 polyunsaturated fatty acids with acute fish oil supplementation and washout in men and women

(2009) A.H. Metherel et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Hair protein and amino acid13C and15N abundances take more than 4 weeks to clearly prove influences of animal protein intake in young women with a habitual daily protein consumption of more than 1 g per kg body weight

(2009) Klaus J. Petzke et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Dried Blood Spot Methods in Therapeutic Drug Monitoring: Methods, Assays, and Pitfalls

(2009) Peter M Edelbroek et al.   THERAPEUTIC DRUG MONITORING

Explaining longevity of different animals: is membrane fatty acid composition the missing link?

(2008) A. J. Hulbert   AGE

Maternal smoking habits are associated with differences in infants' long-chain polyunsaturated fatty acids in whole blood: a case-control study

(2008) C Agostoni et al.   ARCHIVES OF DISEASE IN CHILDHOOD

Gum arabic establishes prebiotic functionality in healthy human volunteers in a dose-dependent manner

(2008) Wim Calame et al.   BRITISH JOURNAL OF NUTRITION

Development and Evaluation of Quality Control Dried Blood Spot Materials in Newborn Screening for Lysosomal Storage Disorders

(2008) V. R. De Jesus et al.   CLINICAL CHEMISTRY

Quantification of protease inhibitors and non-nucleoside reverse transcriptase inhibitors in dried blood spots by liquid chromatography–triple quadrupole mass spectrometry

(2008) R. ter Heine et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Vitamin D: a D-Lightful health perspective

(2008) Michael F Holick   NUTRITION REVIEWS

Newborn screening

(2008) Bridget Wilcken et al.   PATHOLOGY

Metabolite annotations based on the integration of mass spectral information

(2008) Yoko Iijima et al.   PLANT JOURNAL

Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake

(2008) Leanne Hodson et al.   PROGRESS IN LIPID RESEARCH

Determination of Morphine and 6-Acetylmorphine in Blood With Use of Dried Blood Spots

(2008) Regine Garcia Boy et al.   THERAPEUTIC DRUG MONITORING

Species Variation in the Fecal Metabolome Gives Insight into Differential Gastrointestinal Function

(2007) Jasmina Saric et al.   JOURNAL OF PROTEOME RESEARCH