Quantitative analysis of fish meal freshness using an electronic nose combined with chemometric methods

Random forest regression for improved mapping of solar irradiance at high latitudes

(2020) Bilal Babar et al.   SOLAR ENERGY

Fish meal freshness detection by GBDT based on a portable electronic nose system and HS-SPME–GC–MS

(2020) Pei Li et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Using electronic nose to recognize fish spoilage with an optimum classifier

(2019) Meisam Vajdi et al.   Journal of Food Measurement and Characterization

Research on Distinguishing Fish Meal Quality Using Different Characteristic Parameters Based on Electronic Nose Technology

(2019) Pei Li et al.   SENSORS

Meat and Fish Freshness Assessment by a Portable and Simplified Electronic Nose System (Mastersense)

(2019) Grassi et al.   SENSORS

An Electronic Nose for Royal Delicious Apple Quality Assessment – A Tri-layer Approach

(2018) Madeshwari Ezhilan et al.   FOOD RESEARCH INTERNATIONAL

E-Nose and GC-MS Reveal a Difference in the Volatile Profiles of White- and Red-Fleshed Peach Fruit

(2018) Rui Xin et al.   SENSORS

Exhaled breath analysis using electronic nose and gas chromatography–mass spectrometry for non-invasive diagnosis of chronic kidney disease, diabetes mellitus and healthy subjects

(2018) Tarik Saidi et al.   SENSORS AND ACTUATORS B-CHEMICAL

Decision Variants for the Automatic Determination of Optimal Feature Subset in RF-RFE

(2018) Qi Chen et al.   Genes

Development and application of a new low cost electronic nose for the ripeness monitoring of banana using computational techniques (PCA, LDA, SIMCA and SVM)

(2018) A. Sanaeifar et al.   CZECH JOURNAL OF FOOD SCIENCES

The potential of a portable, point-of-care electronic nose to diagnose tuberculosis

(2017) Rosarito Coronel Teixeira et al.   JOURNAL OF INFECTION

Identification of adulteration in uncooked Jasmine rice by a portable low-cost artificial olfactory system

(2017) Kriengkri Timsorn et al.   MEASUREMENT

Application of electronic nose with MOS sensors to prediction of rapeseed quality

(2017) Marek Gancarz et al.   MEASUREMENT

Storage quality assessment of shelled peanuts using non-destructive electronic nose combined with fuzzy logic approach

(2017) Rakesh Kumar Raigar et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Evaluation of bacterial population on chicken meats using a briefcase electronic nose

(2016) Kriengkri Timsorn et al.   BIOSYSTEMS ENGINEERING

Electronic nose based on partition column integrated with gas sensor for fruit identification and classification

(2016) Radi et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

A Novel Semi-Supervised Learning Approach in Artificial Olfaction for E-Nose Application

(2016) Lei Zhang et al.   IEEE SENSORS JOURNAL

A hybrid PSO optimized SVM-based model for predicting a successful growth cycle of the Spirulina platensis from raceway experiments data

(2016) P.J. García Nieto et al.   JOURNAL OF COMPUTATIONAL AND APPLIED MATHEMATICS

Optimizing the number of trees in a decision forest to discover a subforest with high ensemble accuracy using a genetic algorithm

(2016) Md Nasim Adnan et al.   KNOWLEDGE-BASED SYSTEMS

Application of MOS based electronic nose for the prediction of banana quality properties

(2016) Alireza Sanaeifar et al.   MEASUREMENT

Internal quality detection of Chinese pecans (Carya cathayensis) during storage using electronic nose responses combined with physicochemical methods

(2016) Shui Jiang et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Effect of different drying methods on the myosin structure, amino acid composition, protein digestibility and volatile profile of squid fillets

(2015) Yun Deng et al.   FOOD CHEMISTRY

Winter jujube (Zizyphus jujuba Mill.) quality forecasting method based on electronic nose

(2015) Guohua Hui et al.   FOOD CHEMISTRY

Rapid freshness analysis of mantis shrimps (Oratosquilla oratoria) by using electronic nose

(2015) Jinghao Jiang et al.   Journal of Food Measurement and Characterization

Identification of airway bacterial colonization by an electronic nose in Chronic Obstructive Pulmonary Disease

(2014) Oriol Sibila et al.   RESPIRATORY MEDICINE

VOCs classification based on the committee of classifiers coupled with single sensor signals

(2013) Andrzej Szczurek et al.   CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

Nondestructive measurement of total volatile basic nitrogen (TVB-N) in pork meat by integrating near infrared spectroscopy, computer vision and electronic nose techniques

(2013) Lin Huang et al.   FOOD CHEMISTRY

A sensor array optimization method of electronic nose based on elimination transform of Wilks statistic for discrimination of three kinds of vinegars

(2013) Yong Yin et al.   JOURNAL OF FOOD ENGINEERING

PLS-based recursive feature elimination for high-dimensional small sample

(2013) Wenjie You et al.   KNOWLEDGE-BASED SYSTEMS

A hybrid SVM-PSO model for forecasting monthly streamflow

(2013) Ch. Sudheer et al.   NEURAL COMPUTING & APPLICATIONS

Using monitoring data of surface soil to predict whole crop-root zone soil water content with PSO-LSSVM, GRNN and WNN

(2013) Zhao Lixi et al.   Earth Science Informatics

Nanovesicle-Based Bioelectronic Nose for the Diagnosis of Lung Cancer from Human Blood

(2013) Jong Hyun Lim et al.   Advanced Healthcare Materials

A limited supply of fishmeal: Impact on future increases in global aquaculture production

(2012) Ragnar L. Olsen et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Prediction of total viable counts on chilled pork using an electronic nose combined with support vector machine

(2011) Danfeng Wang et al.   MEAT SCIENCE

Electronic Nose with an Air Sensor Matrix for Detecting Beef Freshness

(2008) Zhe Zhang et al.   Journal of Bionic Engineering