Pressurized Liquid Extraction Optimization from Supercritical Defatted Olive Pomace: A Green and Selective Phenolic Extraction Process
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Title
Pressurized Liquid Extraction Optimization from Supercritical Defatted Olive Pomace: A Green and Selective Phenolic Extraction Process
Authors
Keywords
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Journal
ACS Sustainable Chemistry & Engineering
Volume 9, Issue 16, Pages 5590-5602
Publisher
American Chemical Society (ACS)
Online
2021-04-16
DOI
10.1021/acssuschemeng.0c09426
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