Phenolic Content and Antioxidant Activity of Moscatel Dessert Wines from the Setúbal Region in Portugal

Published 2008 View Full Article

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Title
Phenolic Content and Antioxidant Activity of Moscatel Dessert Wines from the Setúbal Region in Portugal
Authors
Keywords
-
Journal
Food Analytical Methods
Volume 2, Issue 2, Pages 149-161
Publisher
Springer Nature
Online
2008-11-07
DOI
10.1007/s12161-008-9059-7

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