Chemical composition of a hot water crude extract (HWCE) from Ulva intestinalis and its potential effects on growth performance, immune responses, and resistance to white spot syndrome virus and yellowhead virus in Pacific white shrimp (Litopenaeus vannamei)

Title
Chemical composition of a hot water crude extract (HWCE) from Ulva intestinalis and its potential effects on growth performance, immune responses, and resistance to white spot syndrome virus and yellowhead virus in Pacific white shrimp (Litopenaeus vannamei)
Authors
Keywords
Hot water crude extract (HWCE), Ulva intestinalis, Growth performance, Immune responses, Disease resistance, Litopenaeus vannamei
Journal
FISH & SHELLFISH IMMUNOLOGY
Volume 112, Issue -, Pages 8-22
Publisher
Elsevier BV
Online
2021-02-16
DOI
10.1016/j.fsi.2021.02.004

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