Green Tea Polyphenol-Stabilized Gel-Like High Internal Phase Pickering Emulsions
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Title
Green Tea Polyphenol-Stabilized Gel-Like High Internal Phase Pickering Emulsions
Authors
Keywords
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Journal
ACS Sustainable Chemistry & Engineering
Volume -, Issue -, Pages -
Publisher
American Chemical Society (ACS)
Online
2021-03-06
DOI
10.1021/acssuschemeng.0c08633
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