Restoration of BMI1 levels after the administration of early harvest extra virgin olive oil as a therapeutic strategy against Alzheimer's disease

Modeling and Targeting Alzheimer’s Disease With Organoids

(2020) Angelos Papaspyropoulos et al.   Frontiers in Pharmacology

Dynamic Blood Concentrations of Aβ1–40 and Aβ1–42 in Alzheimer’s Disease

(2020) Yuan-Han Yang et al.   Frontiers in Cell and Developmental Biology

A Randomized Clinical Trial of Greek High Phenolic Early Harvest Extra Virgin Olive Oil in Mild Cognitive Impairment: The MICOIL Pilot Study

(2020) Magda Tsolaki et al.   JOURNAL OF ALZHEIMERS DISEASE

Pathological Tau From Alzheimer’s Brain Induces Site-Specific Hyperphosphorylation and SDS- and Reducing Agent-Resistant Aggregation of Tau in vivo

(2019) Jin Miao et al.   Frontiers in Aging Neuroscience

Extra virgin olive oil improves synaptic activity, short‐term plasticity, memory, and neuropathology in a tauopathy model

(2019) Elisabetta Lauretti et al.   AGING CELL

The Alzheimer’s Disease Assessment Scale–Cognitive Subscale (ADAS-Cog): Modifications and Responsiveness in Pre-Dementia Populations. A Narrative Review

(2018) Jacqueline K. Kueper et al.   JOURNAL OF ALZHEIMERS DISEASE

Pattern of polyphenol intake and the long-term risk of dementia in older persons

(2018) Sophie Lefèvre-Arbogast et al.   NEUROLOGY

RASSF1A uncouples Wnt from Hippo signalling and promotes YAP mediated differentiation via p73

(2018) Angelos Papaspyropoulos et al.   Nature Communications

Modeling Late-Onset Sporadic Alzheimer’s Disease through BMI1 Deficiency

(2018) Anthony Flamier et al.   Cell Reports

Peripheral Oxidative Stress Biomarkers in Mild Cognitive Impairment and Alzheimer's Disease

(2018) Larissa Lobo Torres et al.   JOURNAL OF ALZHEIMERS DISEASE

IL-1β, IL-6, TNF- α and CRP in Elderly Patients with Depression or Alzheimer’s disease: Systematic Review and Meta-Analysis

(2018) Ada Ng et al.   Scientific Reports

Olive oil consumption and human health: A narrative review

(2018) Alexandra Foscolou et al.   MATURITAS

CNS inflammation and neurodegeneration

(2017) Tanuja Chitnis et al.   JOURNAL OF CLINICAL INVESTIGATION

Elevated serum MDA and depleted non-enzymatic antioxidants, macro-minerals and trace elements are associated with bipolar disorder

(2017) Manjurul Islam Chowdhury et al.   JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY

Bmi-1 overexpression as an efficient prognostic marker in patients with nonsmall cell lung cancer

(2017) Xiaojun Zhang et al.   MEDICINE

Blood-Brain Barrier Leakage in Patients with Early Alzheimer Disease

(2017) Harm J. van de Haar et al.   RADIOLOGY

Study on Analysis of Peripheral Biomarkers for Alzheimer’s Disease Diagnosis

(2017) Palaniswamy Rani et al.   Frontiers in Neurology

Extra-virgin olive oil ameliorates cognition and neuropathology of the 3xTg mice: role of autophagy

(2017) Elisabetta Lauretti et al.   Annals of Clinical and Translational Neurology

Alzheimer's disease: A review from the pathophysiology to diagnosis, new perspectives for pharmacological treatment

(2016) Leide dos Santos Picanç et al.   CURRENT MEDICINAL CHEMISTRY

Loss of Bmi1 causes anomalies in retinal development and degeneration of cone photoreceptors

(2016) Andrea Barabino et al.   DEVELOPMENT

Nutraceutical Properties of Olive Oil Polyphenols. An Itinerary from Cultured Cells through Animal Models to Humans

(2016) Stefania Rigacci et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Unfolded p53 in the pathogenesis of Alzheimer's disease: is HIPK2 the link?

(2016) Serena Stanga et al.   Aging-US

Oleocanthal Enhances Amyloid-β Clearance from the Brains of TgSwDI Mice and in Vitro across a Human Blood-Brain Barrier Model

(2015) Hisham Qosa et al.   ACS Chemical Neuroscience

Neurobiology of Alzheimer’s Disease: Integrated Molecular, Physiological, Anatomical, Biomarker, and Cognitive Dimensions

(2015) Joel Raskin et al.   Current Alzheimer Research

Extra-virgin olive oil attenuates amyloid-β and tau pathologies in the brains of TgSwDI mice

(2015) Hisham Qosa et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Mediterranean Diet and Age-Related Cognitive Decline

(2015) Cinta Valls-Pedret et al.   JAMA Internal Medicine

Olive-Oil-Derived Oleocanthal Enhances β-Amyloid Clearance as a Potential Neuroprotective Mechanism against Alzheimer’s Disease: In Vitro and in Vivo Studies

(2013) Alaa H. Abuznait et al.   ACS Chemical Neuroscience

Virgin olive oil supplementation and long-term cognition: the Predimed-Navarra randomized, trial

(2013) Elena H. Martinez-Lapiscina et al.   Journal of Nutrition Health & Aging

Achieving the Balance between ROS and Antioxidants: When to Use the Synthetic Antioxidants

(2013) Borut Poljsak et al.   Oxidative Medicine and Cellular Longevity

BMI1, Stem Cell Factor Acting as Novel Serum-biomarker for Caucasian and African-American Prostate Cancer

(2013) Hifzur Rahman Siddique et al.   PLoS One

Plasma amyloid beta measurements - a desired but elusive Alzheimer's disease biomarker

(2013) Jon B Toledo et al.   Alzheimers Research & Therapy

Flagellin gene (fliC) of Thermus thermophilus HB8: characterization of its product and involvement to flagella assembly and microbial motility

(2012) Christos P. Papaneophytou et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Comprehensive Analysis of Polyphenols in 55 Extra Virgin Olive Oils by HPLC-ECD and Their Correlation with Antioxidant Activities

(2012) Banu Bayram et al.   PLANT FOODS FOR HUMAN NUTRITION

Bmi1 Is Down-Regulated in the Aging Brain and Displays Antioxidant and Protective Activities in Neurons

(2012) Mohamed Abdouh et al.   PLoS One

A Review: Inflammatory Process in Alzheimer's Disease, Role of Cytokines

(2012) Jose Miguel Rubio-Perez et al.   TheScientificWorldJOURNAL

Abnormal tau, mitochondrial dysfunction, impaired axonal transport of mitochondria, and synaptic deprivation in Alzheimer's disease

(2011) P. Hemachandra Reddy   BRAIN RESEARCH

Olive Oil and Cognition: Results from the Three-City Study

(2009) Claudine Berr et al.   DEMENTIA AND GERIATRIC COGNITIVE DISORDERS

Cerebrospinal fluid tau and ptau181increase with cortical amyloid deposition in cognitively normal individuals: Implications for future clinical trials of Alzheimer's disease

(2009) Anne M. Fagan et al.   EMBO Molecular Medicine

Mediterranean Diet and Late-Life Cognitive Impairment

(2009) David S. Knopman   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

The Polycomb Group Gene Bmi1 Regulates Antioxidant Defenses in Neurons by Repressing p53 Pro-Oxidant Activity

(2009) W. Chatoo et al.   JOURNAL OF NEUROSCIENCE

Persistent DNA damage signalling triggers senescence-associated inflammatory cytokine secretion

(2009) Francis Rodier et al.   NATURE CELL BIOLOGY

Age, Neuropathology, and Dementia

(2009) George M. Savva et al.   NEW ENGLAND JOURNAL OF MEDICINE

Amyloid beta peptides in human plasma and tissues and their significance for Alzheimer's disease

(2008) Alex E. Roher et al.   Alzheimers & Dementia

Marketing actions can modulate neural representations of experienced pleasantness

(2008) H. Plassmann et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Amyloid beta, mitochondrial dysfunction and synaptic damage: implications for cognitive decline in aging and Alzheimer's disease

(2008) P. Hemachandra Reddy et al.   TRENDS IN MOLECULAR MEDICINE