The primary, secondary, and structures of higher levels of pectin polysaccharides
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Title
The primary, secondary, and structures of higher levels of pectin polysaccharides
Authors
Keywords
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Journal
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 20, Issue 1, Pages 1101-1117
Publisher
Wiley
Online
2020-12-18
DOI
10.1111/1541-4337.12689
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