Influence of different extraction techniques on recovery, purity, antioxidant activities, and microstructure of flaxseed gum
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Title
Influence of different extraction techniques on recovery, purity, antioxidant activities, and microstructure of flaxseed gum
Authors
Keywords
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Journal
JOURNAL OF FOOD SCIENCE
Volume 85, Issue 10, Pages 3168-3182
Publisher
Wiley
Online
2020-09-05
DOI
10.1111/1750-3841.15426
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