Association between dietary contribution of ultra-processed foods and urinary concentrations of phthalates and bisphenol in a nationally representative sample of the US population aged 6 years and older
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Title
Association between dietary contribution of ultra-processed foods and urinary concentrations of phthalates and bisphenol in a nationally representative sample of the US population aged 6 years and older
Authors
Keywords
Food, Diet, Phthalates, Creatinine, Fats, Obesity, Age groups, United States
Journal
PLoS One
Volume 15, Issue 7, Pages e0236738
Publisher
Public Library of Science (PLoS)
Online
2020-08-01
DOI
10.1371/journal.pone.0236738
References
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