Antimicrobial Activity of Selected Essential Oils on Pseudomonas Species Associated with Spoilage of Fish with Emphasis on Cinnamon Essential Oil
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Title
Antimicrobial Activity of Selected Essential Oils on Pseudomonas Species Associated with Spoilage of Fish with Emphasis on Cinnamon Essential Oil
Authors
Keywords
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Journal
Journal of Aquatic Food Product Technology
Volume -, Issue -, Pages 1-12
Publisher
Informa UK Limited
Online
2020-08-12
DOI
10.1080/10498850.2020.1800882
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