Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Activities In Vitro
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Title
Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Activities In Vitro
Authors
Keywords
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Journal
Antioxidants
Volume 9, Issue 3, Pages 267
Publisher
MDPI AG
Online
2020-03-24
DOI
10.3390/antiox9030267
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