Carbon starvation reduces carbohydrate and anthocyanin accumulation in red‐fleshed fruit via trehalose 6‐phosphate and MYB27

A manually annotated Actinidia chinensis var. chinensis (kiwifruit) genome highlights the challenges associated with draft genomes and gene prediction in plants

(2018) Sarah M. Pilkington et al.   BMC GENOMICS

The nutritional and health attributes of kiwifruit: a review

(2018) David P. Richardson et al.   EUROPEAN JOURNAL OF NUTRITION

The genetics of fruit flavour preferences

(2018) Harry J. Klee et al.   NATURE REVIEWS GENETICS

MYBs Drive Novel Consumer Traits in Fruits and Vegetables

(2018) Andrew C. Allan et al.   TRENDS IN PLANT SCIENCE

Low night temperature at veraison enhances the accumulation of anthocyanins in Corvina grapes (Vitis Vinifera L.)

(2018) Federica Gaiotti et al.   Scientific Reports

A kiwifruit (Actinidia deliciosa ) R2R3-MYB transcription factor modulates chlorophyll and carotenoid accumulation

(2018) Charles Ampomah-Dwamena et al.   NEW PHYTOLOGIST

Activator-type R2R3-MYB genes induce a repressor-type R2R3-MYB gene to balance anthocyanin and proanthocyanidin accumulation

(2018) Hui Zhou et al.   NEW PHYTOLOGIST

Trehalose 6-phosphate positively regulates fatty acid biosynthesis by stabilizing WRINKLED1

(2018) Zhiyang Zhai et al.   PLANT CELL

Differential regulation of the anthocyanin profile in purple kiwifruit (Actinidia species)

(2018) Yongyan Peng et al.   Horticulture Research

Flowering time determines the weight and composition of Actinidia chinensis var. chinensis ‘Zesy002’ kiwifruit

(2018) Annette Richardson et al.   SCIENTIA HORTICULTURAE

Tomato Flavor: Lost and Found?

(2017) Duoduo Wang et al.   Molecular Plant

Multiple Copies of a Simple MYB-Binding Site Confers Trans-regulation by Specific Flavonoid-Related R2R3 MYBs in Diverse Species

(2017) Cyril Brendolise et al.   Frontiers in Plant Science

A Conserved Carbon Starvation Response Underlies Bud Dormancy in Woody and Herbaceous Species

(2017) Carlos Tarancón et al.   Frontiers in Plant Science

Trehalose 6-phosphate signal is closely related to sorbitol in apple (Malus domesticaBorkh. cv. Gala)

(2017) Wen Zhang et al.   Biology Open

Exogenous cytokinin application to Actinidia chinensis var. deliciosa ‘Hayward’ fruit promotes fruit expansion through water uptake

(2017) Simona Nardozza et al.   Horticulture Research

Trehalose 6-phosphate coordinates organic and amino acid metabolism with carbon availability

(2016) Carlos M. Figueroa et al.   PLANT JOURNAL

A Tale of Two Sugars: Trehalose 6-Phosphate and Sucrose

(2016) Carlos M. Figueroa et al.   PLANT PHYSIOLOGY

Two Subclasses of Differentially Expressed TPS1 Genes and Biochemically Active TPS1 Proteins May Contribute to Sugar Signalling in Kiwifruit Actinidia chinensis

(2016) Charlotte Voogd et al.   PLoS One

Intronic Sequence Regulates Sugar-Dependent Expression of Arabidopsis thaliana Production of Anthocyanin Pigment-1/MYB75

(2016) Bettina E. Broeckling et al.   PLoS One

The Class II Trehalose 6-phosphate Synthase Gene PvTPS9 Modulates Trehalose Metabolism in Phaseolus vulgaris Nodules

(2016) Aarón Barraza et al.   Frontiers in Plant Science

Planteose is a major sugar translocated in Actinidia arguta ‘Hortgem Tahi’

(2015) Helen Boldingh et al.   SCIENTIA HORTICULTURAE

Leaves are important to obtain consistent red flesh pigmentation in Actinidia chinensis fruit

(2015) Simona Nardozza et al.   SCIENTIA HORTICULTURAE

Transcriptional control of flavonoid biosynthesis by MYB–bHLH–WDR complexes

(2015) Wenjia Xu et al.   TRENDS IN PLANT SCIENCE

Differential responses of sugar, organic acids and anthocyanins to source-sink modulation in Cabernet Sauvignon and Sangiovese grapevines

(2015) Natalia Bobeica et al.   Frontiers in Plant Science

Trimmomatic: a flexible trimmer for Illumina sequence data

(2014) Anthony M. Bolger et al.   BIOINFORMATICS

Long-term in vitro culture of grape berries and its application to assess the effects of sugar supply on anthocyanin accumulation

(2014) Zhan Wu Dai et al.   JOURNAL OF EXPERIMENTAL BOTANY

The sucrose–trehalose 6-phosphate (Tre6P) nexus: specificity and mechanisms of sucrose signalling by Tre6P

(2014) Umesh Prasad Yadav et al.   JOURNAL OF EXPERIMENTAL BOTANY

High-temperature inhibition of biosynthesis and transportation of anthocyanins results in the poor red coloration in red-fleshedActinidia chinensis

(2014) Yu-Ping Man et al.   PHYSIOLOGIA PLANTARUM

A Role for PacMYBA in ABA-Regulated Anthocyanin Biosynthesis in Red-Colored Sweet Cherry cv. Hong Deng (Prunus avium L.)

(2014) Xinjie Shen et al.   PLANT AND CELL PHYSIOLOGY

A Conserved Network of Transcriptional Activators and Repressors Regulates Anthocyanin Pigmentation in Eudicots

(2014) Nick W. Albert et al.   PLANT CELL

Trehalose metabolism in plants

(2014) John Edward Lunn et al.   PLANT JOURNAL

An R2R3 MYB transcription factor determines red petal colour in an Actinidia (kiwifruit) hybrid population

(2013) Lena G Fraser et al.   BMC GENOMICS

Selective defoliation affects plant growth, fruit transcriptional ripening program and flavonoid metabolism in grapevine

(2013) Chiara Pastore et al.   BMC PLANT BIOLOGY

The Case for Anthocyanin Consumption to Promote Human Health: A Review

(2013) Elisa Pojer et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Metabolic analysis of kiwifruit (Actinidia deliciosa) berries from extreme genotypes reveals hallmarks for fruit starch metabolism

(2013) Simona Nardozza et al.   JOURNAL OF EXPERIMENTAL BOTANY

Transcription factors, sucrose, and sucrose metabolic genes interact to regulate potato phenylpropanoid metabolism

(2013) Raja S. Payyavula et al.   JOURNAL OF EXPERIMENTAL BOTANY

Choice of pollen parent affects red flesh colour in seedlings of diploid Actinidia chinensis (kiwifruit)

(2013) A G Seal et al.   NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE

Feedback Inhibition of Starch Degradation in Arabidopsis Leaves Mediated by Trehalose 6-Phosphate

(2013) M. C. M. Martins et al.   PLANT PHYSIOLOGY

Regulation of Flowering by Trehalose-6-Phosphate Signaling in Arabidopsis thaliana

(2013) V. Wahl et al.   SCIENCE

Draft genome of the kiwifruit Actinidia chinensis

(2013) Shengxiong Huang et al.   Nature Communications

SortMeRNA: fast and accurate filtering of ribosomal RNAs in metatranscriptomic data

(2012) Evguenia Kopylova et al.   BIOINFORMATICS

STAR: ultrafast universal RNA-seq aligner

(2012) Alexander Dobin et al.   BIOINFORMATICS

Sugar-hormone cross-talk in anthocyanin biosynthesis

(2012) Prasanta Kumar Das et al.   MOLECULES AND CELLS

Flavor is in the brain

(2012) Dana M. Small   PHYSIOLOGY & BEHAVIOR

Analysis of genetically modified red-fleshed apples reveals effects on growth and consumer attributes

(2012) Richard V. Espley et al.   PLANT BIOTECHNOLOGY JOURNAL

Trehalose 6-Phosphate Is Required for the Onset of Leaf Senescence Associated with High Carbon Availability

(2012) A. Wingler et al.   PLANT PHYSIOLOGY

Fruit development of the diploid kiwifruit, Actinidia chinensis 'Hort16A'

(2011) Annette C Richardson et al.   BMC PLANT BIOLOGY

Negative Regulation of Anthocyanin Biosynthesis inArabidopsisby a miR156-Targeted SPL Transcription Factor

(2011) Jin-Ying Gou et al.   PLANT CELL

Growth Arrest by Trehalose-6-Phosphate: An Astonishing Case of Primary Metabolite Control over Growth by Way of the SnRK1 Signaling Pathway

(2011) Thierry L. Delatte et al.   PLANT PHYSIOLOGY

Variation in carbon content and size in developing fruit ofActinidia deliciosagenotypes

(2010) Simona Nardozza et al.   FUNCTIONAL PLANT BIOLOGY

Competition between fruit and vegetative growth in Hayward kiwifruit

(2010) PEH Minchin et al.   NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE

AtTPS1-mediated trehalose 6-phosphate synthesis is essential for embryogenic and vegetative growth and responsiveness to ABA in germinating seeds and stomatal guard cells

(2010) Leonardo D. Gómez et al.   PLANT JOURNAL

Identification and characterisation of F3GT1 and F3GGT1, two glycosyltransferases responsible for anthocyanin biosynthesis in red-fleshed kiwifruit (Actinidia chinensis )

(2010) Mirco Montefiori et al.   PLANT JOURNAL

MYB transcription factors in Arabidopsis

(2010) Christian Dubos et al.   TRENDS IN PLANT SCIENCE

Characterization and Quantification of Anthocyanins in Red Kiwifruit (Actinidia spp.)

(2009) Mirco Montefiori et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Isolation and Structural Identification of the Anthocyanin Components of Red Kiwifruit

(2009) Daniel J. Comeskey et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Gene expression studies in kiwifruit and gene over-expression in Arabidopsis indicates that GDP-L-galactose guanyltransferase is a major control point of vitamin C biosynthesis

(2009) Sean M. Bulley et al.   JOURNAL OF EXPERIMENTAL BOTANY

Two terpene synthases are responsible for the major sesquiterpenes emitted from the flowers of kiwifruit (Actinidia deliciosa)

(2009) N. J. Nieuwenhuizen et al.   JOURNAL OF EXPERIMENTAL BOTANY

Inhibition of SNF1-Related Protein Kinase1 Activity and Regulation of Metabolic Pathways by Trehalose-6-Phosphate

(2009) Y. Zhang et al.   PLANT PHYSIOLOGY

Analysis of expressed sequence tags from Actinidia: applications of a cross species EST database for gene discovery in the areas of flavor, health, color and ripening

(2008) Ross N Crowhurst et al.   BMC GENOMICS

Light has a specific role in modulating Arabidopsis gene expression at low temperature

(2008) Arto J Soitamo et al.   BMC PLANT BIOLOGY

MYBL2 is a new regulator of flavonoid biosynthesis inArabidopsis thaliana

(2008) Christian Dubos et al.   PLANT JOURNAL