Flavonoid intake from vegetables and fruits is inversely associated with colorectal cancer risk: a case–control study in China
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Title
Flavonoid intake from vegetables and fruits is inversely associated with colorectal cancer risk: a case–control study in China
Authors
Keywords
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Journal
BRITISH JOURNAL OF NUTRITION
Volume 116, Issue 07, Pages 1275-1287
Publisher
Cambridge University Press (CUP)
Online
2016-09-21
DOI
10.1017/s0007114516003196
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