Effects of Preparation Method on the Physicochemical Properties of Cationic Nanocellulose and Starch Nanocomposites

Title
Effects of Preparation Method on the Physicochemical Properties of Cationic Nanocellulose and Starch Nanocomposites
Authors
Keywords
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Journal
Nanomaterials
Volume 9, Issue 12, Pages 1702
Publisher
MDPI AG
Online
2019-11-28
DOI
10.3390/nano9121702

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