Effects of Preparation Method on the Physicochemical Properties of Cationic Nanocellulose and Starch Nanocomposites
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Title
Effects of Preparation Method on the Physicochemical Properties of Cationic Nanocellulose and Starch Nanocomposites
Authors
Keywords
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Journal
Nanomaterials
Volume 9, Issue 12, Pages 1702
Publisher
MDPI AG
Online
2019-11-28
DOI
10.3390/nano9121702
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