The effect of synbiotics pomegranate juice on cardiovascular risk factors in PCOS patients: a randomized, triple-blinded, controlled trial

Relationship between surrogate estimates and direct measurement of insulin resistance in women with polycystic ovary syndrome

(2019) M. H. Dahan et al.   JOURNAL OF ENDOCRINOLOGICAL INVESTIGATION

Effects of synbiotic supplementation on metabolic parameters and apelin in women with polycystic ovary syndrome: a randomised double-blind placebo-controlled trial

(2018) Elham Karimi et al.   BRITISH JOURNAL OF NUTRITION

The effect of resistant dextrin as a prebiotic on metabolic parameters and androgen level in women with polycystic ovarian syndrome: a randomized, triple-blind, controlled, clinical trial

(2018) Sevda Gholizadeh Shamasbi et al.   EUROPEAN JOURNAL OF NUTRITION

Effect of synbiotic pomegranate juice on glycemic, sex hormone profile and anthropometric indices in PCOS: A randomized, triple blind, controlled trial

(2018) Zahra Esmaeilinezhad et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

The probiotic supplementation reduced inflammation in polycystic ovary syndrome: A randomized, double-blind, placebo-controlled trial

(2018) Nila Ghanei et al.   Journal of Functional Foods

Increased fibulin-1 plasma levels in polycystic ovary syndrome (PCOS) patients: possible contribution to the link between PCOS and cardiovascular risk

(2018) E. Scarinci et al.   JOURNAL OF ENDOCRINOLOGICAL INVESTIGATION

New perspectives on the definition and management of polycystic ovary syndrome

(2018) R. Pasquali et al.   JOURNAL OF ENDOCRINOLOGICAL INVESTIGATION

Lipid Peroxidation Process in Meat and Meat Products: A Comparison Study of Malondialdehyde Determination between Modified 2-Thiobarbituric Acid Spectrophotometric Method and Reverse-Phase High-Performance Liquid Chromatography

(2017) Anna Reitznerová et al.   MOLECULES

Effects of Pomegranate Juice on Cardiovascular Risk Factors in Patients with Metabolic Syndrome: a Double-Blinded, Randomized Crossover Controlled Trial

(2017) Hossein Moazzen et al.   PLANT FOODS FOR HUMAN NUTRITION

Effect of probiotic Lactobacillus on lipid profile: A systematic review and meta-analysis of randomized, controlled trials

(2017) Yucheng Wu et al.   PLoS One

Anti-Inflammatory Mechanism Involved in Pomegranate-Mediated Prevention of Breast Cancer: the Role of NF-κB and Nrf2 Signaling Pathways

(2017) Animesh Mandal et al.   Nutrients

The Effects of Synbiotic Supplementation on Carotid Intima-Media Thickness, Biomarkers of Inflammation, and Oxidative Stress in People with Overweight, Diabetes, and Coronary Heart Disease: a Randomized, Double-Blind, Placebo-Controlled Trial

(2017) Alireza Farrokhian et al.   Probiotics and Antimicrobial Proteins

The Effects of Synbiotic Supplementation on Pregnancy Outcomes in Gestational Diabetes

(2017) Maryam Karamali et al.   Probiotics and Antimicrobial Proteins

An in vivo assessment of the cholesterol-lowering efficacy of Lactobacillus plantarum ECGC 13110402 in normal to mildly hypercholesterolaemic adults

(2017) Adele Costabile et al.   PLoS One

Acrolein increases macrophage atherogenicity in association with gut microbiota remodeling in atherosclerotic mice: protective role for the polyphenol-rich pomegranate juice

(2016) Oren Rom et al.   ARCHIVES OF TOXICOLOGY

Consumption of pomegranate juice decreases blood lipid peroxidation and levels of arachidonic acid in women with metabolic syndrome

(2016) Milica I Kojadinovic et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Lactobacillus caseistrain C1 attenuates vascular changes in spontaneously hypertensive rats

(2016) Wei Boon Yap et al.   KOREAN JOURNAL OF PHYSIOLOGY & PHARMACOLOGY

Effects of pomegranate juice in circulating parameters, cytokines, and oxidative stress markers in endurance-based athletes: A randomized controlled trial

(2016) E. Fuster-Muñoz et al.   NUTRITION

Effects of pomegranate extract supplementation on inflammation in overweight and obese individuals: A randomized controlled clinical trial

(2016) Banafshe Hosseini et al.   Complementary Therapies in Clinical Practice

Association between Polycystic Ovary Syndrome and Gut Microbiota

(2016) Yanjie Guo et al.   PLoS One

Pomegranate extract decreases oxidative stress and alleviates mitochondrial impairment by activating AMPK-Nrf2 in hypothalamic paraventricular nucleus of spontaneously hypertensive rats

(2016) Wenyan Sun et al.   Scientific Reports

The Consumption of Synbiotic Bread ContainingLactobacillus sporogenesand Inulin Affects Nitric Oxide and Malondialdehyde in Patients with Type 2 Diabetes Mellitus: Randomized, Double-Blind, Placebo-Controlled Trial

(2015) Fereashteh Bahmani et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Pomegranate exerts chemoprevention of experimentally induced mammary tumorigenesis by suppression of cell proliferation and induction of apoptosis

(2015) Anupam Bishayee et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Pomegranate(Punicagranatum)juice decreases lipid peroxidation, but has no effect on plasma advanced glycated end-products in adults with type 2 diabetes: a randomized double-blind clinical trial

(2015) Golbon Sohrab et al.   Food & Nutrition Research

Effects of Daily Consumption of Synbiotic Bread on Insulin Metabolism and Serum High-Sensitivity C-Reactive Protein among Diabetic Patients: A Double-Blind, Randomized, Controlled Clinical Trial

(2014) Maryam Tajadadi-Ebrahimi et al.   ANNALS OF NUTRITION AND METABOLISM

Mitochondrial Dysfunction in Obesity-Associated Nonalcoholic Fatty Liver Disease: The Protective Effects of Pomegranate with Its Active Component Punicalagin

(2014) Xuan Zou et al.   ANTIOXIDANTS & REDOX SIGNALING

Effects of synbiotic supplementation on insulin resistance in subjects with the metabolic syndrome: a randomised, double-blind, placebo-controlled pilot study

(2014) Tannaz Eslamparast et al.   BRITISH JOURNAL OF NUTRITION

Lipid Lowering Effect ofPunica granatumL. Peel in High Lipid Diet Fed Male Rats

(2014) Alireza Sadeghipour et al.   Evidence-based Complementary and Alternative Medicine

Does Pomegranate intake attenuate cardiovascular risk factors in hemodialysis patients?

(2014) Lilach Shema-Didi et al.   Nutrition Journal

Effects of synbiotic food consumption on metabolic status of diabetic patients: A double-blind randomized cross-over controlled clinical trial

(2013) Zatollah Asemi et al.   CLINICAL NUTRITION

Circulating markers of oxidative stress and polycystic ovary syndrome (PCOS): a systematic review and meta-analysis

(2013) Mora Murri et al.   HUMAN REPRODUCTION UPDATE

Metabolic Disturbance in PCOS: Clinical and Molecular Effects on Skeletal Muscle Tissue

(2013) Wagner Silva Dantas et al.   TheScientificWorldJOURNAL

Insulin Resistance and the Polycystic Ovary Syndrome Revisited: An Update on Mechanisms and Implications

(2012) Evanthia Diamanti-Kandarakis et al.   ENDOCRINE REVIEWS

Dysbiosis of Gut Microbiota (DOGMA) – A novel theory for the development of Polycystic Ovarian Syndrome

(2012) Kelton Tremellen et al.   MEDICAL HYPOTHESES

Is PCOS an inflammatory process?

(2011) Antoni J. Duleba et al.   FERTILITY AND STERILITY

The prevalence of polycystic ovary syndrome in a community sample of Iranian population: Iranian PCOS prevalence study

(2011) Fahimeh Tehrani et al.   Reproductive Biology and Endocrinology

Large effects on body mass index and insulin resistance of fat mass and obesity associated gene (FTO) variants in patients with polycystic ovary syndrome (PCOS)

(2010) Susanne Tan et al.   BMC Medical Genetics

Cholesterol-Lowering Effects of Probiotics and Prebiotics: A Review of in Vivo and in Vitro Findings

(2010) Lay-Gaik Ooi et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Removal of cholesterol by lactobacilli via incorporation and conversion to coprostanol

(2010) H.-S. Lye et al.   JOURNAL OF DAIRY SCIENCE

Evaluation of different formulas for LDL-C calculation

(2010) Ana Vujovic et al.   Lipids in Health and Disease

Effects of Probiotics, Prebiotics, and Synbiotics on Messenger RNA Expression of Caveolin-1, NOS, and Genes Regulating Oxidative Stress in the Terminal Ileum of Formula-Fed Neonatal Rats

(2010) Antoni D'Souza et al.   PEDIATRIC RESEARCH

Non-dairy probiotic products

(2008) Yadira Rivera-Espinoza et al.   FOOD MICROBIOLOGY

Bioavailable constituents/metabolites of pomegranate (Punica granatum L) preferentially inhibit COX2 activity ex vivo and IL-1beta-induced PGE2 production in human chondrocytes in vitro

(2008) Meenakshi Shukla et al.   Journal of Inflammation-London