Ripening Indices, Olive Yield and Oil Quality in Response to Irrigation With Saline Reclaimed Water and Deficit Strategies

Using saline reclaimed water on almond grown in Mediterranean conditions: deficit irrigation strategies and salinity effects

(2019) Gaetano Alessandro Vivaldi et al.   Water Science and Technology-Water Supply

Determination of Crop Water Stress Index by Infrared Thermometry in Grapefruit Trees Irrigated with Saline Reclaimed Water Combined with Deficit Irrigation

(2019) Cristina Romero-Trigueros et al.   Remote Sensing

Relationships between fruit growth and oil accumulation with simulated seasonal dynamics of leaf gas exchange in the olive tree

(2018) V. Hernandez-Santana et al.   AGRICULTURAL AND FOREST METEOROLOGY

Effect of a regulated deficit irrigation strategy in a hedgerow ‘Arbequina’ olive orchard on the mesocarp fatty acid composition and desaturase gene expression with respect to olive oil quality

(2018) M. Luisa Hernández et al.   AGRICULTURAL WATER MANAGEMENT

DETERMINATION OF 15N STABLE ISOTOPE NATURAL ABUNDANCES FOR ASSESSING THE USE OF SALINE RECLAIMED WATER IN GRAPEFRUIT

(2018) Cristina Romero-Trigueros et al.   Environmental Engineering and Management Journal

Irrigation-induced salinity affects olive oil quality and health-promoting properties

(2018) Zipora Tietel et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Long-term irrigation with reclaimed wastewater: Implications on nutrient management, soil chemistry and olive (Olea europaea L.) performance

(2018) Ran Erel et al.   AGRICULTURAL WATER MANAGEMENT

Fruit growth, yield and oil quality changes induced by deficit irrigation at different stages of olive fruit development

(2018) Riccardo Gucci et al.   AGRICULTURAL WATER MANAGEMENT

Effects of long term irrigation with treated wastewater on leaf mineral element contents and oil quality in Olive cv. Chemlali

(2017) Saida Bedbabis et al.   JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY

Irrigation and fruit canopy position modify oil quality of olive trees (cv. Frantoio)

(2017) Giovanni Caruso et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Effect of deficit irrigation and reclaimed water on yield and quality of grapefruits at harvest and postharvest

(2017) Cristina Romero-Trigueros et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Cost–Benefit Analysis of Wastewater Reuse in Puglia, Southern Italy

(2017) Stefania Arborea et al.   Water

The Role of Polyphenoloxidase, Peroxidase, and β-Glucosidase in Phenolics Accumulation in Olea europaea L. Fruits under Different Water Regimes

(2017) Marco Cirilli et al.   Frontiers in Plant Science

Utilization of reclaimed wastewater for olive irrigation: Effect on soil properties, tree growth, yield and oil content

(2016) Salam Ayoub et al.   AGRICULTURAL WATER MANAGEMENT

Evaluation of the use of treated municipal waste water on the yield, oil quality, free fatty acids’ profile and nutrient levels in olive trees cv Koroneiki, in Greece

(2016) G. Bourazanis et al.   AGRICULTURAL WATER MANAGEMENT

Response of young bearing olive trees to irrigation-induced salinity

(2016) A. Ben-Gal et al.   IRRIGATION SCIENCE

The Effects of Different Irrigation Treatments on Olive Oil Quality and Composition: A Comparative Study between Treated and Olive Mill Wastewater

(2016) Samia Ben Brahim et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Pharmaceuticals, Their Metabolites, and Other Polar Pollutants in Field-Grown Vegetables Irrigated with Treated Municipal Wastewater

(2016) Christina Riemenschneider et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

An Increase in the Omega-6/Omega-3 Fatty Acid Ratio Increases the Risk for Obesity

(2016) Artemis Simopoulos   Nutrients

Effects of reclaimed wastewater irrigation on olive (Olea europaea L. cv. ‘Koroneiki’) trees

(2015) I. Petousi et al.   AGRICULTURAL WATER MANAGEMENT

Long-terms effects of irrigation with treated municipal wastewater on soil, yield and olive oil quality

(2015) Saida Bedbabis et al.   AGRICULTURAL WATER MANAGEMENT

First and second centrifugation of olive paste: Influence of talc addition on yield, chemical composition and volatile compounds of the oils

(2015) Francesco Caponio et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Moderate regulated deficit irrigation can increase olive oil yields and decrease tree growth in super high density ‘Arbequina’ olive orchards

(2015) Richard C. Rosecrance et al.   SCIENTIA HORTICULTURAE

Olive genotypes cultivated in an adult high-density orchard respond differently to canopy restraining by mechanical and manual pruning

(2015) G.A Vivaldi et al.   SCIENTIA HORTICULTURAE

Effects of timing and intensity of deficit irrigation on vegetative and fruit growth of apricot trees

(2014) A. Pérez-Pastor et al.   AGRICULTURAL WATER MANAGEMENT

Effect of different irrigation volumes during fruit development on quality of virgin olive oil of cv. Frantoio

(2014) Giovanni Caruso et al.   AGRICULTURAL WATER MANAGEMENT

Long-term effects of partial root-zone drying (PRD) on yield, oil composition and quality of olive tree (cv. Chemlali) irrigated with saline water in arid land

(2014) Mohamed Ghrab et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Effects of Irrigation with Treated Wastewater on Root and Fruit Mineral Elements of Chemlali Olive Cultivar

(2014) Saida Bedbabis et al.   TheScientificWorldJOURNAL

Summer Deficit-Irrigation Strategies in a Hedgerow Olive cv. Arbequina Orchard: Effect on Oil Quality

(2013) María Gómez del Campo et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A regulated deficit irrigation strategy for hedgerow olive orchards with high plant density

(2013) José E. Fernández et al.   PLANT AND SOIL

Effects of zinc and boron foliar application on soluble carbohydrate and oil contents of three olive cultivars during fruit ripening

(2013) S. Saadati et al.   SCIENTIA HORTICULTURAE

Ripening indices and harvesting times of different olive cultivars for continuous harvest

(2013) Salvatore Camposeo et al.   SCIENTIA HORTICULTURAE

Modelling eco-physiological response of table olive trees (Olea europaea L.) to soil water deficit conditions

(2012) Giovanni Rallo et al.   AGRICULTURAL WATER MANAGEMENT

Olive phenolic compounds: metabolic and transcriptional profiling during fruit development

(2012) Fiammetta Alagna et al.   BMC PLANT BIOLOGY

Sidebar: Olive cultivars field-tested in super-high-density system in southern Italy

(2012) Angelo Godini et al.   CALIFORNIA AGRICULTURE

Regulated deficit irrigation reduces water use of almonds without affecting yield

(2012) William L. Stewart et al.   CALIFORNIA AGRICULTURE

Wet soil volume and strategy effects on drip-irrigated olive trees (cv. ‘Arbequina’)

(2012) J. R. Gispert et al.   IRRIGATION SCIENCE

Fruit, yield, and vegetative growth responses to photosynthetically active radiation during oil synthesis in olive trees

(2012) Silvana U. Cherbiy-Hoffmann et al.   SCIENTIA HORTICULTURAE

Olive orchard irrigation with reclaimed wastewater: Agronomic and environmental considerations

(2011) Eran Segal et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Production and oil quality in ‘Arbequina’ olive (Olea europaea, L.) trees under two deficit irrigation strategies

(2011) J. M. García et al.   IRRIGATION SCIENCE

Summer deficit-irrigation strategies in a hedgerow olive orchard cv. ‘Arbequina’: effect on fruit characteristics and yield

(2011) María Gómez-del-Campo   IRRIGATION SCIENCE

Long-term evaluation of yield components of young olive trees during the onset of fruit production under different irrigation regimes

(2011) Giovanni Caruso et al.   IRRIGATION SCIENCE

Response of plum trees to deficit irrigation under two crop levels: tree growth, yield and fruit quality

(2010) D. S. Intrigliolo et al.   IRRIGATION SCIENCE

INFLUENCE OF IRRIGATION WITH MODERATE SALINE WATER ON “CHEMLALI” EXTRA VIRGIN OLIVE OIL COMPOSITION AND QUALITY

(2010) SAIDA BEDBABIS et al.   JOURNAL OF FOOD QUALITY

Assessment of tolerance to NaCl salinity of five olive cultivars, based on growth characteristics and Na+ and Cl− exclusion mechanisms

(2010) Haifa Kchaou et al.   SCIENTIA HORTICULTURAE

Treated Municipal Wastewater Irrigation Impact on Olive Trees (Olea Europaea L.) at Al-Tafilah, Jordan

(2010) Mufeed I. Batarseh et al.   WATER AIR AND SOIL POLLUTION

Long term responses of olive trees to salinity

(2009) J.C. Melgar et al.   AGRICULTURAL WATER MANAGEMENT

Response of vegetative growth and fruit development to regulated deficit irrigation at different growth stages of pear-jujube tree

(2009) Ningbo Cui et al.   AGRICULTURAL WATER MANAGEMENT

Saline Water Irrigation Effects on Fruit Development, Quality, and Phenolic Composition of Virgin Olive Oils, Cv. Chemlali

(2009) Chedlia Ben Ahmed et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Water deficit-induced changes in mesocarp cellular processes and the relationship between mesocarp and endocarp during olive fruit development

(2009) R. Gucci et al.   TREE PHYSIOLOGY

Yield determination in olive hedgerow orchards. I. Yield and profiles of yield components in north–south and east–west oriented hedgerows

(2009) María Gómez-del-Campo et al.   Crop & Pasture Science