Chinese Black Truffle-Associated Bacterial Communities of Tuber indicum From Different Geographical Regions With Nitrogen Fixing Bioactivity

Identification of Nitrogen-Fixing Bradyrhizobium Associated With Roots of Field-Grown Sorghum by Metagenome and Proteome Analyses

(2019) Shintaro Hara et al.   Frontiers in Microbiology

Orchard Conditions and Fruiting Body Characteristics Drive the Microbiome of the Black Truffle Tuber aestivum

(2019) Richard Splivallo et al.   Frontiers in Microbiology

Are bacteria responsible for aroma deterioration upon storage of the black truffle Tuber aestivum: A microbiome and volatilome study

(2019) Maryam Vahdatzadeh et al.   FOOD MICROBIOLOGY

Phylogeography and population genetic analyses reveal the speciation of the Tuber indicum complex

(2018) Peng Qiao et al.   FUNGAL GENETICS AND BIOLOGY

Host species effects on bacterial communities associated with the fruiting bodies of Tuber species from the Sichuan Province in Southwest China

(2018) Lei Ye et al.   MYCOLOGICAL PROGRESS

Microbial and pigment profile of the reddish patch occurring within Tuber magnatum ascomata

(2018) Antonella Amicucci et al.   Fungal Biology

Ectomycorrhizae formed by three Japanese truffle species (Tuber japonicum, T. longispinosum, and T. himalayense) on indigenous oak and pine species

(2018) Akihiko Kinoshita et al.   MYCORRHIZA

Chinese Black Truffle (Tuber indicum) Alters the Ectomycorrhizosphere and Endoectomycosphere Microbiome and Metabolic Profiles of the Host Tree Quercus aliena

(2018) Qiang Li et al.   Frontiers in Microbiology

Black Truffle, a Hermaphrodite with Forced Unisexual Behaviour

(2017) Marc-André Selosse et al.   TRENDS IN MICROBIOLOGY

Comparative Analysis of the Volatile Profile of 20 Commercial Samples of Truffles, Truffle Sauces, and Truffle-Flavored Oils by Using HS-SPME-GC-MS

(2016) Elisabetta Torregiani et al.   Food Analytical Methods

The Truffle Microbiome: Species and Geography Effects on Bacteria Associated with Fruiting Bodies of Hypogeous Pezizales

(2016) Gian Maria Niccolò Benucci et al.   MICROBIAL ECOLOGY

Beneficial native bacteria improve survival and mycorrhization of desert truffle mycorrhizal plants in nursery conditions

(2016) Alfonso Navarro-Ródenas et al.   MYCORRHIZA

Characterizing root-associated fungal communities and soils of Douglas-fir (Pseudotsuga menziesii) stands that naturally produce Oregon white truffles (Tuber oregonense and Tuber gibbosum)

(2016) Gian Maria Niccolò Benucci et al.   MYCORRHIZA

Temporal changes of bacterial communities in the Tuber melanosporum ectomycorrhizosphere during ascocarp development

(2016) Aurélie Deveau et al.   MYCORRHIZA

Bacteria of the genus Rhodopseudomonas (Bradyrhizobiaceae): obligate symbionts in mycelial cultures of the black truffles Tuber melanosporum and Tuber brumale

(2016) Christine Le Roux et al.   SpringerPlus

Drainage isolation and climate change-driven population expansion shape the genetic structures of Tuber indicum complex in the Hengduan Mountains region

(2016) Bang Feng et al.   Scientific Reports

The Role of the Microbiome of Truffles in Aroma Formation: a Meta-Analysis Approach

(2015) Maryam Vahdatzadeh et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Bacterial diversity assessment in soil of an active Brazilian copper mine using high-throughput sequencing of 16S rDNA amplicons

(2014) Viviane D. Rodrigues et al.   ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY

Influence of Pseudomonas aeruginosa as PGPR on oxidative stress tolerance in wheat under Zn stress

(2014) Faisal Islam et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Bacteria associated with truffle-fruiting bodies contribute to truffle aroma

(2014) Richard Splivallo et al.   ENVIRONMENTAL MICROBIOLOGY

Forty years of inoculating seedlings with truffle fungi: past and future perspectives

(2014) Claude Murat   MYCORRHIZA

Design and Experimental Application of a Novel Non-Degenerate Universal Primer Set that Amplifies Prokaryotic 16S rRNA Genes with a Low Possibility to Amplify Eukaryotic rRNA Genes

(2013) H. Mori et al.   DNA RESEARCH

Black truffle-associated bacterial communities during the development and maturation ofTuber melanosporumascocarps and putative functional roles

(2013) Sanjay Antony-Babu et al.   ENVIRONMENTAL MICROBIOLOGY

An improved method compatible with metagenomic analyses to extract genomic DNA from soils inTuber melanosporumorchards

(2013) S. Antony-Babu et al.   JOURNAL OF APPLIED MICROBIOLOGY

Towards a unified paradigm for sequence-based identification of fungi

(2013) Urmas Kõljalg et al.   MOLECULAR ECOLOGY

Assessment of ectomycorrhizal fungal communities in the natural habitats of Tuber magnatum (Ascomycota, Pezizales)

(2013) M. Leonardi et al.   MYCORRHIZA

Historical Biogeography and Diversification of Truffles in the Tuberaceae and Their Newly Identified Southern Hemisphere Sister Lineage

(2013) Gregory Bonito et al.   PLoS One

Truffle Brûlés Have an Impact on the Diversity of Soil Bacterial Communities

(2013) Antonietta Mello et al.   PLoS One

phyloseq: An R Package for Reproducible Interactive Analysis and Graphics of Microbiome Census Data

(2013) Paul J. McMurdie et al.   PLoS One

Comparison of the Levels of Bacterial Diversity in Freshwater, Intertidal Wetland, and Marine Sediments by Using Millions of Illumina Tags

(2012) Yu Wang et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Genetic Diversity and Mating Type Distribution of Tuber melanosporum and Their Significance to Truffle Cultivation in Artificially Planted Truffiéres in Australia

(2012) C. C. Linde et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Comparison of ectomycorrhizal communities in natural and cultivated Tuber melanosporum truffle grounds

(2012) Beatrice Belfiori et al.   FEMS MICROBIOLOGY ECOLOGY

A quest for indigenous truffle helper prokaryotes

(2012) Milan Gryndler et al.   Environmental Microbiology Reports

Plant growth promoting potential of Pontibacter niistensis in cowpea (Vigna unguiculata (L.) Walp.)

(2011) Syed G. Dastager et al.   APPLIED SOIL ECOLOGY

Quality control and preprocessing of metagenomic datasets

(2011) R. Schmieder et al.   BIOINFORMATICS

FLASH: fast length adjustment of short reads to improve genome assemblies

(2011) T. Magoc et al.   BIOINFORMATICS

The biochemistry and biological properties of the world's most expensive underground edible mushroom: Truffles

(2011) Sunan Wang et al.   FOOD RESEARCH INTERNATIONAL

The combined effects of Pseudomonas fluorescens and Tuber melanosporum on the quality of Pinus halepensis seedlings

(2011) J. A. Dominguez et al.   MYCORRHIZA

Species Recognition and Cryptic Species in the Tuber indicum Complex

(2011) Juan Chen et al.   PLoS One

Plant growth-promoting rhizobacteria (PGPR): emergence in agriculture

(2011) P. N. Bhattacharyya et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

A new method for non-parametric multivariate analysis of variance

(2010) MARTI J. ANDERSON   AUSTRAL ECOLOGY

Search and clustering orders of magnitude faster than BLAST

(2010) Robert C. Edgar   BIOINFORMATICS

New evidence for nitrogen fixation within the Italian white truffle Tuber magnatum

(2010) Elena Barbieri et al.   Fungal Biology

Dynamics, Diversity and Function of Endophytic Siderophore-Producing Bacteria in Rice

(2010) Inés Loaces et al.   MICROBIAL ECOLOGY

Molecular phylogeny and historical biogeography of the genus Tuber, the ‘true truffles’

(2008) Sylvain Jeandroz et al.   JOURNAL OF BIOGEOGRAPHY