Fermented Yupingfeng polysaccharides enhance immunity by improving the foregut microflora and intestinal barrier in weaning rex rabbits

Title
Fermented Yupingfeng polysaccharides enhance immunity by improving the foregut microflora and intestinal barrier in weaning rex rabbits
Authors
Keywords
<em class=EmphasisTypeItalic >Yupingfeng</em> polysaccharide, <em class=EmphasisTypeItalic >Rhizopus oligosporus</em> SH, Immunity, Intestinal microflora, Intestinal barrier, Toll-like receptors
Journal
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 100, Issue 18, Pages 8105-8120
Publisher
Springer Nature
Online
2016-06-04
DOI
10.1007/s00253-016-7619-0

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