Fermented Yupingfeng polysaccharides enhance immunity by improving the foregut microflora and intestinal barrier in weaning rex rabbits
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Title
Fermented Yupingfeng polysaccharides enhance immunity by improving the foregut microflora and intestinal barrier in weaning rex rabbits
Authors
Keywords
<em class=EmphasisTypeItalic >Yupingfeng</em> polysaccharide, <em class=EmphasisTypeItalic >Rhizopus oligosporus</em> SH, Immunity, Intestinal microflora, Intestinal barrier, Toll-like receptors
Journal
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 100, Issue 18, Pages 8105-8120
Publisher
Springer Nature
Online
2016-06-04
DOI
10.1007/s00253-016-7619-0
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