Fermented Yupingfeng polysaccharides enhance immunity by improving the foregut microflora and intestinal barrier in weaning rex rabbits

标题
Fermented Yupingfeng polysaccharides enhance immunity by improving the foregut microflora and intestinal barrier in weaning rex rabbits
作者
关键词
<em class=EmphasisTypeItalic >Yupingfeng</em> polysaccharide, <em class=EmphasisTypeItalic >Rhizopus oligosporus</em> SH, Immunity, Intestinal microflora, Intestinal barrier, Toll-like receptors
出版物
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 100, Issue 18, Pages 8105-8120
出版商
Springer Nature
发表日期
2016-06-04
DOI
10.1007/s00253-016-7619-0

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