Detection of Cassava Component in Sweet Potato Noodles by Real-Time Loop-mediated Isothermal Amplification (Real-time LAMP) Method

Loop-mediated isothermal amplification (LAMP): a versatile technique for detection of micro-organisms

(2018) Y.-P. Wong et al.   JOURNAL OF APPLIED MICROBIOLOGY

Rapid authentication of starch adulterations in ultrafine granular powder of Shanyao by near-infrared spectroscopy coupled with chemometric methods

(2017) Hong-liang Ma et al.   FOOD CHEMISTRY

Modern analytical methods for the detection of food fraud and adulteration by food category

(2017) Eunyoung Hong et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Establishment of a loop-mediated isothermal amplification (LAMP) detection method for genetically modified maize MON88017

(2016) Zhen Zhen et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Novel primers for increased specificity and sensitivity for the detection ofStaphylococcus aureusby real-time LAMP

(2015) Deguo Wang   CyTA-Journal of Food

Rapid Quantitative Analysis of Corn Starch Adulteration in Konjac Glucomannan by Chemometrics-Assisted FT-NIR Spectroscopy

(2015) Jinfeng Zhong et al.   Food Analytical Methods

Rapid and nondestructive detection of multiple adulterants in kudzu starch by near infrared (NIR) spectroscopy and chemometrics

(2015) Lu Xu et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Detection of plant-based adulterants in turmeric powder using DNA barcoding

(2015) V. A. Parvathy et al.   PHARMACEUTICAL BIOLOGY

Novel primers for increased specificity and sensitivity for the detection ofStaphylococcus aureusby real-time LAMP

(2015) Deguo Wang   CyTA-Journal of Food

Brief review of monitoring methods for loop-mediated isothermal amplification (LAMP)

(2014) Xuzhi Zhang et al.   BIOSENSORS & BIOELECTRONICS

Detection of Starch Adulteration in Onion Powder by FT-NIR and FT-IR Spectroscopy

(2014) Santosh Lohumi et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Loop-mediated isothermal amplification (LAMP): recent progress in research and development

(2013) Yasuyoshi Mori et al.   JOURNAL OF INFECTION AND CHEMOTHERAPY

Sequence characterized amplified region markers: A reliable tool for adulterant detection in turmeric powder

(2011) K. Dhanya et al.   FOOD RESEARCH INTERNATIONAL

Rapid Detection of Listeria monocytogenes in Raw Milk with Loop-Mediated Isothermal Amplification and Chemosensor

(2011) Deguo Wang et al.   JOURNAL OF FOOD SCIENCE

DEVELOPMENT AND EVALUATION OF A LOOP-MEDIATED ISOTHERMAL AMPLIFICATION (LAMP) METHOD FOR DETECTINGLISTERIA MONOCYTOGENESIN RAW MILK

(2010) DEGUO WANG et al.   JOURNAL OF FOOD SAFETY