Genetic Mapping and Validation of Quantitative Trait Loci (QTL) for the Grain Appearance and Quality Traits in Rice (Oryza sativa L.) by Using Recombinant Inbred Line (RIL) Population

Improving rice grain length through updating the GS3 locus of an elite variety Kongyu 131

(2018) Jianzong Nan et al.   Rice

Identification of a cold-tolerant locus in rice (Oryza sativa L.) using bulked segregant analysis with a next-generation sequencing strategy

(2018) Jian Sun et al.   Rice

Dissection and fine-mapping of two QTL for grain size linked in a 460-kb region on chromosome 1 of rice

(2018) Qing Dong et al.   Rice

Genetic Dissection of qPCG1 for a Quantitative Trait Locus for Percentage of Chalky Grain in Rice (Oryza sativa L.)

(2018) Aike Zhu et al.   Frontiers in Plant Science

Genetic dissection of top three leaf traits in rice using progenies from a japonica  × indica cross

(2017) Changbin Yin et al.   Journal of Integrative Plant Biology

Rice bran constituents: immunomodulatory and therapeutic activities

(2017) Ho-Young Park et al.   Food & Function

New Candidate Genes Affecting Rice Grain Appearance and Milling Quality Detected by Genome-Wide and Gene-Based Association Analyses

(2017) Xiaoqian Wang et al.   Frontiers in Plant Science

Signaling pathways of seed size control in plants

(2016) Na Li et al.   CURRENT OPINION IN PLANT BIOLOGY

Genetic Diversity and Elite Allele Mining for Grain Traits in Rice (Oryza sativa L.) by Association Mapping

(2016) Wisdom M. Edzesi et al.   Frontiers in Plant Science

Rice grain nutritional traits and their enhancement using relevant genes and QTLs through advanced approaches

(2016) Anumalla Mahender et al.   SpringerPlus

Rice Grain Quality and Consumer Preferences: A Case Study of Two Rural Towns in the Philippines

(2016) Rosa Paula Cuevas et al.   PLoS One

The additive effects of GS3 and qGL3 on rice grain length regulation revealed by genetic and transcriptome comparisons

(2015) Xiuying Gao et al.   BMC PLANT BIOLOGY

Designing climate-resilient rice with ideal grain quality suited for high-temperature stress

(2015) Nese Sreenivasulu et al.   JOURNAL OF EXPERIMENTAL BOTANY

Viscoelastic properties of starches and flours from two novel rice mutants induced by gamma irradiation

(2015) Xiangli Kong et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Genetic dissection on rice grain shape by the two-dimensional image analysis in one japonica × indica population consisting of recombinant inbred lines

(2015) Changbin Yin et al.   THEORETICAL AND APPLIED GENETICS

Identification of Genomic Regions and the Isoamylase Gene for Reduced Grain Chalkiness in Rice

(2015) Wenqian Sun et al.   PLoS One

Comparative mapping of chalkiness components in rice using five populations across two environments

(2014) Bo Peng et al.   BMC GENETICS

Molecular mapping of quantitative trait loci for grain chalkiness in rice (Oryza sativaL.)

(2013) P. R. Chandusingh et al.   INDIAN JOURNAL OF GENETICS AND PLANT BREEDING

Mapping and validation of quantitative trait loci associated with concentrations of 16 elements in unmilled rice grain

(2013) Min Zhang et al.   THEORETICAL AND APPLIED GENETICS

QTL Mapping for Grain Size Traits Based on Extra-Large Grain Rice Line TD70

(2013) Ya-dong ZHANG et al.   Rice Science

Mapping QTLs and candidate genes for iron and zinc concentrations in unpolished rice of Madhukar×Swarna RILs

(2012) K. Anuradha et al.   GENE

QTL Analysis for Grain Quality Traits in 2 BC2F2 Populations Derived from Crosses between Oryza sativa cv Swarna and 2 Accessions of O. nivara

(2012) B. P. Mallikarjuna Swamy et al.   JOURNAL OF HEREDITY

A Review on Rice Bran Protein: Its Properties and Extraction Methods

(2011) Cynthia Fabian et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

QTL Mapping for Milling Quality in Elite Western U.S. Rice Germplasm

(2011) J. C. Nelson et al.   CROP SCIENCE

Genotypic Variation and Relationships between Quality Traits and Trace Elements in Traditional and Improved Rice (Oryza sativa L.) Genotypes

(2011) A. Anandan et al.   JOURNAL OF FOOD SCIENCE

Processing Conditions, Rice Properties, Health and Environment

(2011) Poritosh Roy et al.   International Journal of Environmental Research and Public Health

Genetic dissection of rice grain shape using a recombinant inbred line population derived from two contrasting parents and fine mapping a pleiotropic quantitative trait locus qGL7

(2010) Xufeng Bai et al.   BMC GENETICS

Mapping of qGL7-2, a grain length QTL on chromosome 7 of rice

(2010) Gaoneng Shao et al.   Journal of Genetics and Genomics

Mapping QTL main and interaction influences on milling quality in elite US rice germplasm

(2010) J. C. Nelson et al.   THEORETICAL AND APPLIED GENETICS

Appraisal of environmental interaction on quality traits of rice by additive main effects and multiplicative interaction analysis

(2009) A. Anandan et al.   CEREAL RESEARCH COMMUNICATIONS

QTL mapping of grain quality traits in rice

(2009) Jue Lou et al.   JOURNAL OF CEREAL SCIENCE

Genetic relationship between grain yield and the contents of protein and fat in a recombinant inbred population of rice

(2009) Yong-Hong Yu et al.   JOURNAL OF CEREAL SCIENCE

Quantitative trait loci controlling Cu, Ca, Zn, Mn and Fe content in rice grains

(2009) Kaiyang Lu et al.   JOURNAL OF GENETICS

Quantitative Trait Loci (QTL) Analysis For Rice Grain Width and Fine Mapping of an Identified QTL Allele gw-5 in a Recombination Hotspot Region on Chromosome 5

(2008) X. Wan et al.   GENETICS

Mapping QTLs for milling yield and grain characteristics in a tropical japonica long grain cross

(2008) J.L. Kepiro et al.   JOURNAL OF CEREAL SCIENCE

RICE-EATING QUALITY AMONG CONSUMERS IN DIFFERENT RICE GRAIN PREFERENCE COUNTRIES

(2008) PRISANA SUWANNAPORN et al.   JOURNAL OF SENSORY STUDIES