Phenolic Compounds of Catalpa speciosa, Taxus cuspidate, and Magnolia acuminata have Antioxidant and Anticancer Activity
Published 2019 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Phenolic Compounds of Catalpa speciosa, Taxus cuspidate, and Magnolia acuminata have Antioxidant and Anticancer Activity
Authors
Keywords
-
Journal
MOLECULES
Volume 24, Issue 3, Pages 412
Publisher
MDPI AG
Online
2019-01-25
DOI
10.3390/molecules24030412
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- The anticancer effects of ferulic acid is associated with induction of cell cycle arrest and autophagy in cervical cancer cells
- (2018) Jinhua Gao et al. Cancer Cell International
- Bioactivities of Traditional Medicinal Plants in Alexandria
- (2018) Hosam O. Elansary et al. Evidence-based Complementary and Alternative Medicine
- Antioxidant properties of catechins: Comparison with other antioxidants
- (2018) Michalina Grzesik et al. FOOD CHEMISTRY
- Rapid purification of antioxidants from Magnolia officinalis by semi-prep-HPLC with a two-step separation strategy guided by on-line HPLC-radical scavenging detection
- (2018) Minmin Zhang et al. JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES
- Quercetagetin and Patuletin: Antiproliferative, Necrotic and Apoptotic Activity in Tumor Cell Lines
- (2018) Jesús Alvarado-Sansininea et al. MOLECULES
- Comparative analysis of different groups of phenolic compounds in fruit and leaf extracts of Aronia sp.: A. melanocarpa, A. arbutifolia, and A. ×prunifolia and their antioxidant activities
- (2017) Agnieszka Szopa et al. EUROPEAN FOOD RESEARCH AND TECHNOLOGY
- In vitro antibacterial, antifungal and antioxidant activities of Eucalyptus spp. leaf extracts related to phenolic composition
- (2017) Hosam O. Elansary et al. NATURAL PRODUCT RESEARCH
- Studies on the accumulation of phenolic acids and flavonoids in different in vitro culture systems of Schisandra chinensis (Turcz.) Baill. using a DAD-HPLC method
- (2017) Agnieszka Szopa et al. Phytochemistry Letters
- Epicatechin oligomers longer than trimers have anti-cancer activities, but not the catechin counterparts
- (2017) Kohki Takanashi et al. Scientific Reports
- Antiproliferative and Pro-Apoptotic Effects of MiR-4286 Inhibition in Melanoma Cells
- (2017) Anna Komina et al. PLoS One
- Kigelia africana (Lam.) Benth. (Sausage tree): Phytochemistry and pharmacological review of a quintessential African traditional medicinal plant
- (2016) Idris Bello et al. JOURNAL OF ETHNOPHARMACOLOGY
- Ferulic acid exerts antitumor activity and inhibits metastasis in breast cancer cells by regulating epithelial to mesenchymal transition
- (2016) XIANG ZHANG et al. ONCOLOGY REPORTS
- Dendrimers with the protocatechuic acid building block for anticancer drug delivery
- (2016) Xiujuan Xi et al. Journal of Materials Chemistry B
- Pharmacological Properties of Protocatechuic Acid and Its Potential Roles as Complementary Medicine
- (2015) Yoswaris Semaming et al. Evidence-based Complementary and Alternative Medicine
- Azorella compacta methanolic extract induces apoptosis via activation of mitogen-activated protein kinase
- (2015) MIN HEE SUNG et al. Molecular Medicine Reports
- Epicatechin Stimulates Mitochondrial Activity and Selectively Sensitizes Cancer Cells to Radiation
- (2014) Hosam A. Elbaz et al. PLoS One
- Phenolic Acid Composition, Antiatherogenic and Anticancer Potential of Honeys Derived from Various Regions in Greece
- (2014) Eliana Spilioti et al. PLoS One
- Antioxidative Activities and Active Compounds of Extracts fromCatalpaPlant Leaves
- (2014) Hongyu Xu et al. TheScientificWorldJOURNAL
- Green tea catechins: a fresh flavor to anticancer therapy
- (2013) Yang Yu et al. APOPTOSIS
- Magnolia polyphenols attenuate oxidative and inflammatory responses in neurons and microglial cells
- (2013) Dennis Y Chuang et al. Journal of Neuroinflammation
- Inhibition of melanogenesis and antioxidant properties of Magnolia grandiflora L. flower extract
- (2012) Huey-Chun Huang et al. BMC Complementary and Alternative Medicine
- Honokiol: A Novel Natural Agent for Cancer Prevention and Therapy
- (2012) S. Arora et al. CURRENT MOLECULAR MEDICINE
- Total polyphenols, catechin profiles and antioxidant activity of tea products from purple leaf coloured tea cultivars
- (2012) L.C. Kerio et al. FOOD CHEMISTRY
- Production of bioactive phenolic acids and furanocoumarins in in vitro cultures of Ruta graveolens L. and Ruta graveolens ssp. divaricata (Tenore) Gams. under different light conditions
- (2012) Agnieszka Szopa et al. PLANT CELL TISSUE AND ORGAN CULTURE
- Response ofOcotea bullata,Curtisia dentataandRapanea melanophloeosto medicinal bark stripping in the southern Cape, South Africa: implications for sustainable use
- (2012) WJ Vermeulen et al. Southern Forests
- Anticancer activity of an extract from needles and twigs of Taxus cuspidata and its synergistic effect as a cocktail with 5-fluorouracil
- (2011) Weihu Shang et al. BMC Complementary and Alternative Medicine
- Bioactive polar compounds from stem bark of Magnolia officinalis
- (2011) Sheng-xian Yu et al. FITOTERAPIA
- Apoptosis induced by Magnolia Grandiflora extract in chlorambucil-resistant B-chronic lymphocytic leukemia cells
- (2011) GustavoHoracio Marin et al. Journal of Cancer Research and Therapeutics
- Synergistic anticancer activity of curcumin and catechin: An in vitro study using human cancer cell lines
- (2011) R. Manikandan et al. MICROSCOPY RESEARCH AND TECHNIQUE
- Therapeutic applications of compounds in the Magnolia family
- (2011) Young-Jung Lee et al. PHARMACOLOGY & THERAPEUTICS
- Gallic Acid Induces Apoptosis via Caspase-3 and Mitochondrion-Dependent Pathways in Vitro and Suppresses Lung Xenograft Tumor Growth in Vivo
- (2009) Bin-Chuan Ji et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Apoptotic Effects of Protocatechuic Acid in Human Breast, Lung, Liver, Cervix, and Prostate Cancer Cells: Potential Mechanisms of Action
- (2009) Mei-Chin Yin et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Phenolic Constituents from the Stem Bark ofMagnolia officinalis
- (2008) Chien-Chang Shen et al. JOURNAL OF NATURAL PRODUCTS
Add your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload NowBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started