Biological Activities of Lactose-Based Prebiotics and Symbiosis with Probiotics on Controlling Osteoporosis, Blood-Lipid and Glucose Levels

The Unregulated Probiotic Market

(2018) Claudio de Simone   Clinical Gastroenterology and Hepatology

Role of the gut microbiota in nutrition and health

(2018) Ana M Valdes et al.   BMJ-British Medical Journal

Role of the gut microbiota in nutrition and health

(2018) Ana M Valdes et al.   BMJ-British Medical Journal

Prebiotic Galactooligosaccharide Metabolism by Probiotic Lactobacilli and Bifidobacteria

(2017) Taksawan Thongaram et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Probiotics, prebiotics, synbiotics and insulin sensitivity

(2017) Y. A. Kim et al.   NUTRITION RESEARCH REVIEWS

Effects of Probiotics, Prebiotics, and Synbiotics on Human Health

(2017) et al.   Nutrients

Antioxidant Properties of Probiotic Bacteria

(2017) Yang Wang et al.   Nutrients

Diversity analysis of gut microbiota in osteoporosis and osteopenia patients

(2017) Jihan Wang et al.   PeerJ

Prebiotics, Prosynbiotics and Synbiotics: Can They Reduce Plasma Oxidative Stress Parameters? A Systematic Review

(2017) Amin Salehi-Abargouei et al.   Probiotics and Antimicrobial Proteins

Expanding role of gut microbiota in lipid metabolism

(2016) Anatole Ghazalpour et al.   CURRENT OPINION IN LIPIDOLOGY

Impact of gut microbiota on diabetes mellitus

(2016) G. Blandino et al.   DIABETES & METABOLISM

Mechanisms Linking the Gut Microbiome and Glucose Metabolism

(2016) Kristina M. Utzschneider et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Comparative Fingerprinting of the Human Microbiota in Diabetes and Cardiovascular Disease

(2016) Emanuel Vamanu et al.   JOURNAL OF MEDICINAL FOOD

Gut microbiota induce IGF-1 and promote bone formation and growth

(2016) Jing Yan et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Osteoporosis in Gastrointestinal Diseases

(2016) Iwona Krela-Kaźmierczak et al.   Advances in Clinical and Experimental Medicine

Probiotics and Prebiotics: Present Status and Future Perspectives on Metabolic Disorders

(2016) Ji Yoo et al.   Nutrients

Complications of Diabetes 2016

(2016) Konstantinos Papatheodorou et al.   Journal of Diabetes Research

Contribution of Gut Bacteria to Lipid Levels: Figure.

(2015) Hooman Allayee et al.   CIRCULATION RESEARCH

Risk and Safety of Probiotics

(2015) Shira Doron et al.   CLINICAL INFECTIOUS DISEASES

Short-Chain Fatty Acids Protect Against High-Fat Diet–Induced Obesity via a PPARγ-Dependent Switch From Lipogenesis to Fat Oxidation

(2015) Gijs den Besten et al.   DIABETES

Intake ofLactobacillus reuteriImproves Incretin and Insulin Secretion in Glucose-Tolerant Humans: A Proof of Concept

(2015) Marie-Christine Simon et al.   DIABETES CARE

Loss of Bone and Wnt10b Expression in Male Type 1 Diabetic Mice Is Blocked by the ProbioticLactobacillus reuteri

(2015) Jing Zhang et al.   ENDOCRINOLOGY

The role of the gut microbiota in metabolic health

(2015) Aafke W. F. Janssen et al.   FASEB JOURNAL

Synthesis of Lactose-Derived Nutraceuticals from Dairy Waste Whey—a Review

(2015) Arijit Nath et al.   Food and Bioprocess Technology

Probiotics, prebiotics and synbiotics- a review

(2015) Kavita. R. Pandey et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Targeting gut microbiota as a possible therapy for diabetes

(2015) Canxia He et al.   NUTRITION RESEARCH

Butyrate modulates bacterial adherence on LS174T human colorectal cells by stimulating mucin secretion and MAPK signaling pathway

(2015) Tae-Hwan Jung et al.   Nutrition Research and Practice

Inflammation: A novel target of current therapies for hepatic encephalopathy in liver cirrhosis

(2015) Ming Luo   WORLD JOURNAL OF GASTROENTEROLOGY

Genetic Mechanisms of Prebiotic Oligosaccharide Metabolism in Probiotic Microbes

(2015) Yong Jun Goh et al.   Annual Review of Food Science and Technology

Farnesoid X receptor inhibits glucagon-like peptide-1 production by enteroendocrine L cells

(2015) Mohamed-Sami Trabelsi et al.   Nature Communications

Dietary Gut Microbial Metabolites, Short-chain Fatty Acids, and Host Metabolic Regulation

(2015) Mayu Kasubuchi et al.   Nutrients

Prebiotic and Probiotic Regulation of Bone Health: Role of the Intestine and its Microbiome

(2015) Laura McCabe et al.   Current Osteoporosis Reports

Diet, Gut Microbiome, and Bone Health

(2015) Connie M. Weaver   Current Osteoporosis Reports

A gut–brain neural circuit controlled by intestinal gluconeogenesis is crucial in metabolic health

(2015) Maud Soty et al.   Molecular Metabolism

Microbiota-Generated Metabolites Promote Metabolic Benefits via Gut-Brain Neural Circuits

(2014) Filipe De Vadder et al.   CELL

ProbioticL. reuteriTreatment Prevents Bone Loss in a Menopausal Ovariectomized Mouse Model

(2014) Robert A. Britton et al.   JOURNAL OF CELLULAR PHYSIOLOGY

Dietary Calcium Requirements Do Not Differ between Mexican-American Boys and Girls

(2014) Cristina Palacios et al.   JOURNAL OF NUTRITION

Beyond intestinal soap—bile acids in metabolic control

(2014) Folkert Kuipers et al.   Nature Reviews Endocrinology

Gut microbiota, probiotics and diabetes

(2014) Aline Corado Gomes et al.   Nutrition Journal

Probiotics Protect Mice from Ovariectomy-Induced Cortical Bone Loss

(2014) Claes Ohlsson et al.   PLoS One

Lactulose Increases Equol Production and Improves Liver Antioxidant Status in Barrows Treated with Daidzein

(2014) Weijiang Zheng et al.   PLoS One

Effect of dietary prebiotic supplementation on advanced glycation, insulin resistance and inflammatory biomarkers in adults with pre-diabetes: a study protocol for a double-blind placebo-controlled randomised crossover clinical trial

(2014) Nicole J Kellow et al.   BMC Endocrine Disorders

Impact of the gut microbiota, prebiotics, and probiotics on human health and disease

(2014) Hsin-Chih Lai et al.   Biomedical Journal

Lactulose promotes equol production and changes the microbial community during in vitro fermentation of daidzein by fecal inocula of sows

(2013) Weijiang Zheng et al.   ANAEROBE

Evaluation of Phytate-Degrading Lactobacillus Culture Administration to Broiler Chickens

(2013) Tyler E. Askelson et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Mechanism of action of probiotics

(2013) S Hemaiswarya et al.   BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY

Hypoglycemia

(2013) Dale Clayton et al.   Canadian Journal of Diabetes

Fermented Milks and Milk Products as Functional Foods—A Review

(2013) V. K. Shiby et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Probiotics from research to market: the possibilities, risks and challenges

(2013) Benoit Foligné et al.   CURRENT OPINION IN MICROBIOLOGY

Efficacy and Safety of the Farnesoid X Receptor Agonist Obeticholic Acid in Patients With Type 2 Diabetes and Nonalcoholic Fatty Liver Disease

(2013) Sunder Mudaliar et al.   GASTROENTEROLOGY

Probiotic use decreases intestinal inflammation and increases bone density in healthy male but not female mice

(2013) Laura R. McCabe et al.   JOURNAL OF CELLULAR PHYSIOLOGY

Possible role of S-equol on bone loss via amelioration of inflammatory indices in ovariectomized mice

(2013) Yoriko Nishide et al.   JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION

Interaction of hepatic stellate cells with diverse types of immune cells: Foe or friend?

(2013) Hyon-Seung Yi et al.   JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY

The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism

(2013) Gijs den Besten et al.   JOURNAL OF LIPID RESEARCH

A Mixture of trans-Galactooligosaccharides Reduces Markers of Metabolic Syndrome and Modulates the Fecal Microbiota and Immune Function of Overweight Adults

(2013) Jelena Vulevic et al.   JOURNAL OF NUTRITION

Short-Chain Fatty Acids Increase the Level of Calbindin-D9k Messenger RNA in Caco-2 Cells

(2013) Akiko FUKUSHIMA et al.   JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY

Short-Chain Fatty Acids Stimulate Angiopoietin-Like 4 Synthesis in Human Colon Adenocarcinoma Cells by Activating Peroxisome Proliferator-Activated Receptor  

(2013) S. Alex et al.   MOLECULAR AND CELLULAR BIOLOGY

The gut microbiota — masters of host development and physiology

(2013) Felix Sommer et al.   NATURE REVIEWS MICROBIOLOGY

Acetic Acid Activates the AMP-Activated Protein Kinase Signaling Pathway to Regulate Lipid Metabolism in Bovine Hepatocytes

(2013) Xinwei Li et al.   PLoS One

Prebiotics as functional foods: A review

(2013) Sadeq Hasan Al-Sheraji et al.   Journal of Functional Foods

The gut microbiota suppresses insulin-mediated fat accumulation via the short-chain fatty acid receptor GPR43

(2013) Ikuo Kimura et al.   Nature Communications

The Role of Probiotics and Prebiotics in Inducing Gut Immunity

(2013) Angélica T. Vieira et al.   Frontiers in Immunology

Microbial butyrate and its role for barrier function in the gastrointestinal tract

(2012) Svenja Plöger et al.   Annals of the New York Academy of Sciences

Prebiotics, probiotics and digestive health

(2012) Maya Balakrishnan et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Role of fibroblast growth factor 19 in the control of glucose homeostasis

(2012) Frank G. Schaap   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Cholesterol-Lowering Probiotics as Potential Biotherapeutics for Metabolic Diseases

(2012) Manoj Kumar et al.   Experimental Diabetes Research

An overview of the last advances in probiotic and prebiotic field

(2012) N. Saad et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Effects of probiotics on gut microbiota: mechanisms of intestinal immunomodulation and neuromodulation

(2012) Peera Hemarajata et al.   Therapeutic Advances in Gastroenterology

Functionality of the S-layer protein from the probiotic strain Lactobacillus helveticus M92

(2011) Jasna Beganović et al.   ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY

The Microbiome and Butyrate Regulate Energy Metabolism and Autophagy in the Mammalian Colon

(2011) Dallas R. Donohoe et al.   Cell Metabolism

Propionic acid affects immune status and metabolism in adipose tissue from overweight subjects

(2011) Sa’ad Al-Lahham et al.   EUROPEAN JOURNAL OF CLINICAL INVESTIGATION

Coexpression of the Superoxide Dismutase and the Catalase Provides Remarkable Oxidative Stress Resistance in Lactobacillus rhamnosus

(2011) Haoran An et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Metabolite profiles and the risk of developing diabetes

(2011) Thomas J Wang et al.   NATURE MEDICINE

Glycemic Control and Complications in Type 2 Diabetes Mellitus

(2010) Mark Stolar   AMERICAN JOURNAL OF MEDICINE

Probiotic bacteria and intestinal epithelial barrier function

(2010) Christina L. Ohland et al.   AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY

Regulation of human epithelial tight junction proteins by Lactobacillus plantarum in vivo and protective effects on the epithelial barrier

(2010) Jurgen Karczewski et al.   AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY

The bile acid sensor FXR regulates insulin transcription and secretion

(2010) Barbara Renga et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE

Butyrate and other short-chain fatty acids as modulators of immunity: what relevance for health?

(2010) Kees Meijer et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Obesity, Diabetes, and Gut Microbiota: The hygiene hypothesis expanded?

(2010) G. Musso et al.   DIABETES CARE

The Effect of Exopolysaccharide-Producing Probiotic Strains on Gut Oxidative Damage in Experimental Colitis

(2010) Neriman Şengül et al.   DIGESTIVE DISEASES AND SCIENCES

Amino acid metabolism in intestinal bacteria: links between gut ecology and host health

(2010) Zhao-Lai Dai   Frontiers in Bioscience-Landmark

Removal of cholesterol by lactobacilli via incorporation and conversion to coprostanol

(2010) H.-S. Lye et al.   JOURNAL OF DAIRY SCIENCE

Suppressive effect of short-chain fatty acids on production of proinflammatory mediators by neutrophils

(2010) Marco A.R. Vinolo et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Decreased Fat Storage by Lactobacillus Paracasei Is Associated with Increased Levels of Angiopoietin-Like 4 Protein (ANGPTL4)

(2010) Linda Aronsson et al.   PLoS One

Use of probiotics in gastrointestinal disorders: what to recommend?

(2010) Elizabeth C. Verna et al.   Therapeutic Advances in Gastroenterology

The regulation of intestinal mucin MUC2 expression by short-chain fatty acids: implications for epithelial protection

(2009) Nanda Burger-van Paassen et al.   BIOCHEMICAL JOURNAL

TGR5-Mediated Bile Acid Sensing Controls Glucose Homeostasis

(2009) Charles Thomas et al.   Cell Metabolism

Butyrate Improves Insulin Sensitivity and Increases Energy Expenditure in Mice

(2009) Z. Gao et al.   DIABETES

Viewpoints on the Way to the Consensus Session: Where does insulin resistance start? The adipose tissue

(2009) P. Iozzo   DIABETES CARE

Mechanisms of cholesterol removal by lactobacilli under conditions that mimic the human gastrointestinal tract

(2009) Huey-Shi Lye et al.   INTERNATIONAL DAIRY JOURNAL

Screening, selection and characterization of phytic acid degrading lactic acid bacteria from chicken intestine

(2009) Ponnala Raghavendra et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IL-6 and IL-18 in Blood May Discriminate Cirrhotic Patients With and Without Minimal Hepatic Encephalopathy

(2009) Carmina Montoliu et al.   JOURNAL OF CLINICAL GASTROENTEROLOGY

Probiotics and immunity

(2009) Andrea T. Borchers et al.   JOURNAL OF GASTROENTEROLOGY

Butyrate Enhances the Intestinal Barrier by Facilitating Tight Junction Assembly via Activation of AMP-Activated Protein Kinase in Caco-2 Cell Monolayers

(2009) Luying Peng et al.   JOURNAL OF NUTRITION

Butyrate and propionate induced activated or non-activated neutrophil apoptosis via HDAC inhibitor activity but without activating GPR-41/GPR-43 pathways

(2009) Michiko Aoyama et al.   NUTRITION

Short-chain fatty acids act as antiinflammatory mediatorsby regulating prostaglandin E2 and cytokines

(2009) Mary Ann Cox et al.   WORLD JOURNAL OF GASTROENTEROLOGY

Adhesion properties of Lactobacillus casei strains to resected intestinal fragments and components of the extracellular matrix

(2008) Diego Muñoz-Provencio et al.   ARCHIVES OF MICROBIOLOGY

Nutrition: its role in bone health

(2008) René Rizzoli   BEST PRACTICE & RESEARCH CLINICAL ENDOCRINOLOGY & METABOLISM

Preclinical Testing in the Development of Probiotics: A Regulatory Perspective withBacillusStrains as an Example

(2008) Iryna Sorokulova   CLINICAL INFECTIOUS DISEASES

Butyrate modulates oxidative stress in the colonic mucosa of healthy humans

(2008) Henrike M. Hamer et al.   CLINICAL NUTRITION

Prebiotics: Present and future in food science and technology

(2008) Yanbo Wang   FOOD RESEARCH INTERNATIONAL

Regulation of Reactive Oxygen Species Homeostasis by Peroxiredoxins and c-Myc

(2008) J. Anthony Graves et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Probiotics improve high fat diet-induced hepatic steatosis and insulin resistance by increasing hepatic NKT cells

(2008) Xiong Ma et al.   JOURNAL OF HEPATOLOGY

Butyrate and trichostatin A attenuate nuclear factor κB activation and tumor necrosis factor α secretion and increase prostaglandin E2 secretion in human peripheral blood mononuclear cells

(2008) Makoto Usami et al.   NUTRITION RESEARCH