Effects of Probiotics, Prebiotics, and Synbiotics on Human Health

Fecal Secretory Immunoglobulin A Is Increased in Healthy Infants Who Receive a Formula with Short-Chain Galacto-Oligosaccharides and Long-Chain Fructo-Oligosaccharides

(2018) Petra A. M. J. Scholtens et al.   JOURNAL OF NUTRITION

Use of the potential probiotic strain Lactobacillus salivarius SMXD51 to control Campylobacter jejuni in broilers

(2017) Manuel Jimmy Saint-Cyr et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Weight gain by gut microbiota manipulation in productive animals

(2017) Emmanouil Angelakis   MICROBIAL PATHOGENESIS

Aloe vera ( Aloe barbadensis Miller) supplemented probiotic lassi prevents Shigella infiltration from epithelial barrier into systemic blood flow in mice model

(2017) Shaik Abdul Hussain et al.   MICROBIAL PATHOGENESIS

Impact of short-chain galactooligosaccharides on the gut microbiome of lactose-intolerant individuals

(2017) M. Andrea Azcarate-Peril et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Colonisation of poultry by Salmonella Enteritidis S1400 is reduced by combined administration of Lactobacillus salivarius 59 and Enterococcus faecium PXN-33

(2017) Alun Carter et al.   VETERINARY MICROBIOLOGY

Potential of Zimbabwean commercial probiotic products and strains of Lactobacillus plantarum as prophylaxis and therapy against diarrhoea caused by Escherichia coli in children

(2017) Walter Chingwaru et al.   Asian Pacific Journal of Tropical Medicine

Effects of a probiotic product containing Bifidobacterium animalis subsp. animalis IM386 and Lactobacillus plantarum MP2026 in lactose intolerant individuals: Randomized, placebo-controlled clinical trial

(2017) Irena Roškar et al.   Journal of Functional Foods

The Effects of Synbiotic “Bifidobacterium lactis B94 plus Inulin” Addition on Standard Triple Therapy of Helicobacter pylori Eradication in Children

(2017) Gonca Handan Ustundag et al.   Canadian Journal of Gastroenterology and Hepatology

Modulation of the human gut microbiota by dietary fibres occurs at the species level

(2016) Wing Sun Faith Chung et al.   BMC BIOLOGY

Complete genome sequence of Lactobacillus plantarum LZ95, a potential probiotic strain producing bacteriocins and B-group vitamin riboflavin

(2016) Ping Li et al.   JOURNAL OF BIOTECHNOLOGY

Randomized clinical trial: The effect of fermented milk with the probiotic cultures Lactobacillus acidophilus La-5® and Bifidobacterium BB-12® and Beneo dietary fibres on health-related quality of life and the symptoms of irritable bowel syndrome in adults

(2016) Alenka Šmid et al.   Journal of Functional Foods

Actualización de probióticos, prebióticos y simbióticos en nutrición clínica

(2016) Gabriel Olveira et al.   Endocrinologia y Nutricion

Dietary modulation of the gut microbiota – a randomised controlled trial in obese postmenopausal women

(2015) Lena K. Brahe et al.   BRITISH JOURNAL OF NUTRITION

A randomized, double-blind, placebo-controlled, clinical trial on probiotic soy milk and soy milk: effects on epigenetics and oxidative stress in patients with type II diabetes

(2015) Mitra Hariri et al.   Genes and Nutrition

Enhancing vitamin B12 content in soy-yogurt by Lactobacillus reuteri

(2015) Qing Gu et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Probiotics, prebiotics and synbiotics- a review

(2015) Kavita. R. Pandey et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

The effect of yoghurt and its probiotics on blood pressure and serum lipid profile; a randomised controlled trial

(2015) K.L. Ivey et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

A Lactobacillus plantarum strain isolated from kefir protects against intestinal infection with Yersinia enterocolitica O9 and modulates immunity in mice

(2015) Soumi De Montijo-Prieto et al.   RESEARCH IN MICROBIOLOGY

Effects of synbiotic on anthropometry, lipid profile and oxidative stress in obese children

(2015) N. Ipar et al.   Beneficial Microbes

A randomized, double-blind, placebo-controlled, clinical trial on probiotic soy milk and soy milk: effects on epigenetics and oxidative stress in patients with type II diabetes

(2015) Mitra Hariri et al.   Genes and Nutrition

Effect of Probiotics on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized, Controlled Trials

(2015) Yuting Ruan et al.   PLoS One

Randomised clinical trial: the beneficial effects of VSL#3 in obese children with non-alcoholic steatohepatitis

(2014) A. Alisi et al.   ALIMENTARY PHARMACOLOGY & THERAPEUTICS

Synbiotic supplementation in nonalcoholic fatty liver disease: a randomized, double-blind, placebo-controlled pilot study

(2014) Tannaz Eslamparast et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effects of Daily Consumption of Synbiotic Bread on Insulin Metabolism and Serum High-Sensitivity C-Reactive Protein among Diabetic Patients: A Double-Blind, Randomized, Controlled Clinical Trial

(2014) Maryam Tajadadi-Ebrahimi et al.   ANNALS OF NUTRITION AND METABOLISM

Probiotics and prebiotics: prospects for public health and nutritional recommendations

(2014) Mary Ellen Sanders et al.   Annals of the New York Academy of Sciences

Effects of Dietary Synbiotics from Anaerobic Microflora on Growth Performance, Noxious Gas Emission and Fecal Pathogenic Bacteria Population in Weaning Pigs

(2014) Shin Ja Lee et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Effects of synbiotic supplementation on insulin resistance in subjects with the metabolic syndrome: a randomised, double-blind, placebo-controlled pilot study

(2014) Tannaz Eslamparast et al.   BRITISH JOURNAL OF NUTRITION

Effect of Probiotics on Blood Pressure

(2014) Saman Khalesi et al.   HYPERTENSION

Effects of probiotic yogurt consumption on metabolic factors in individuals with nonalcoholic fatty liver disease

(2014) S. Nabavi et al.   JOURNAL OF DAIRY SCIENCE

Prebiotic Effect of Fructooligosaccharide in the Simulator of the Human Intestinal Microbial Ecosystem (SHIME® Model)

(2014) Katia Sivieri et al.   JOURNAL OF MEDICINAL FOOD

Effects of Probiotic Yogurt on Fat Distribution and Gene Expression of Proinflammatory Factors in Peripheral Blood Mononuclear Cells in Overweight and Obese People with or without Weight-Loss Diet

(2014) Mitra Zarrati et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Consumption of Synbiotic Bread Decreases Triacylglycerol and VLDL Levels While Increasing HDL Levels in Serum from Patients with Type-2 Diabetes

(2014) Hossein Shakeri et al.   LIPIDS

Effect of Probiotic (VSL#3) and Omega-3 on Lipid Profile, Insulin Sensitivity, Inflammatory Markers, and Gut Colonization in Overweight Adults: A Randomized, Controlled Trial

(2014) Hemalatha Rajkumar et al.   MEDIATORS OF INFLAMMATION

The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic

(2014) Colin Hill et al.   Nature Reviews Gastroenterology & Hepatology

In vitro inhibition of Clostridium difficile and Clostridium perfringens by commercial probiotic strains

(2013) A. Schoster et al.   ANAEROBE

Effect of Multispecies Probiotic Supplements on Metabolic Profiles, hs-CRP, and Oxidative Stress in Patients with Type 2 Diabetes

(2013) Zatollah Asemi et al.   ANNALS OF NUTRITION AND METABOLISM

Lactobacillus acidophilus La5, Bifidobacterium BB12, and Lactobacillus casei DN001 modulate gene expression of subset specific transcription factors and cytokines in peripheral blood mononuclear cells of obese and overweight people

(2013) Mitra Zarrati et al.   BIOFACTORS

Effect of Lactobacillus rhamnosus CGMCC1.3724 supplementation on weight loss and maintenance in obese men and women

(2013) Marina Sanchez et al.   BRITISH JOURNAL OF NUTRITION

Effect of Lactobacillus gasseri SBT2055 in fermented milk on abdominal adiposity in adults in a randomised controlled trial

(2013) Yukio Kadooka et al.   BRITISH JOURNAL OF NUTRITION

Effect of Lactobacillus salivarius Ls-33 on fecal microbiota in obese adolescents

(2013) Nadja Larsen et al.   CLINICAL NUTRITION

Evaluation of Efficacy of Probiotics in Prevention of Candida Colonization in a PICU—A Randomized Controlled Trial*

(2013) Suresh Kumar et al.   CRITICAL CARE MEDICINE

Role of probiotics in the prevention and treatment of meticillin-resistant Staphylococcus aureus infections

(2013) Hanna Sikorska et al.   INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS

The effects of synbiotic supplementation on some cardio-metabolic risk factors in overweight and obese children: a randomized triple-masked controlled trial

(2013) Morteza Safavi et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Different Human Gut Models Reveal the Distinct Fermentation Patterns of Arabinoxylan versus Inulin

(2013) Pieter Van den Abbeele et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Reduction of aflatoxin level in aflatoxin-induced rats by the activity of probioticLactobacillus caseistrain Shirota

(2013) E. Nikbakht Nasrabadi et al.   JOURNAL OF APPLIED MICROBIOLOGY

Microbial Detoxification of Mycotoxins

(2013) Susan P. McCormick   JOURNAL OF CHEMICAL ECOLOGY

Meta-analysis of probiotics and/or prebiotics for the prevention of eczema

(2013) Dan Dang et al.   JOURNAL OF INTERNATIONAL MEDICAL RESEARCH

Beneficial effects of Lactobacillus plantarum on glycemia and homocysteine levels in postmenopausal women with metabolic syndrome

(2013) Fabíola Málaga Barreto et al.   NUTRITION

Hypocaloric diet supplemented with probiotic cheese improves body mass index and blood pressure indices of obese hypertensive patients - a randomized double-blind placebo-controlled pilot study

(2013) Khaider K Sharafedtinov et al.   Nutrition Journal

The influence of probiotic supplementation on gut permeability in patients with metabolic syndrome: an open label, randomized pilot study

(2012) B Leber et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Ruminococcus bromii is a keystone species for the degradation of resistant starch in the human colon

(2012) Xiaolei Ze et al.   ISME Journal

Short communication: Effect of supplementation with Lactobacillus casei Shirota on insulin sensitivity, β-cell function, and markers of endothelial function and inflammation in subjects with metabolic syndrome—A pilot study

(2012) N.J. Tripolt et al.   JOURNAL OF DAIRY SCIENCE

Probiotics to Adolescents With Obesity

(2012) Rikke Juul Gøbel et al.   JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION

Effect of the consumption of a new symbiotic shake on glycemia and cholesterol levels in elderly people with type 2 diabetes mellitus

(2012) Camila Moroti et al.   Lipids in Health and Disease

Effect of probiotic yogurt containing Lactobacillus acidophilus and Bifidobacterium lactis on lipid profile in individuals with type 2 diabetes mellitus

(2011) H.S. Ejtahed et al.   JOURNAL OF DAIRY SCIENCE

Probiotics, prebiotics, and synbiotics: impact on the gut immune system and allergic reactions

(2011) P. Gourbeyre et al.   JOURNAL OF LEUKOCYTE BIOLOGY

Effects of Lactobacillus rhamnosus Strain GG in Pediatric Obesity-related Liver Disease

(2011) Pietro Vajro et al.   JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION

Probiotic yogurt improves antioxidant status in type 2 diabetic patients

(2011) Hanie S. Ejtahed et al.   NUTRITION

Randomised clinical trial: the effects of perioperative probiotic treatment on barrier function and post-operative infectious complications in colorectal cancer surgery - a double-blind study

(2010) Z. Liu et al.   ALIMENTARY PHARMACOLOGY & THERAPEUTICS

Effects of Lactobacillus acidophilus NCFM on insulin sensitivity and the systemic inflammatory response in human subjects

(2010) Anne Sofie Andreasen et al.   BRITISH JOURNAL OF NUTRITION

Effect of a new synbiotic mixture on atopic dermatitis in infants: a randomized-controlled trial

(2010) L. B. van der Aa et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Regulation of abdominal adiposity by probiotics (Lactobacillus gasseri SBT2055) in adults with obese tendencies in a randomized controlled trial

(2010) Y Kadooka et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Probiotics and prebiotics in animal feeding for safe food production

(2010) Francesca Gaggìa et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

The impact of pre- and/or probiotics on human colonic metabolism: Does it affect human health?

(2010) Vicky De Preter et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Probiotics and Prebiotics in Pediatrics

(2010) D. W. Thomas et al.   PEDIATRICS

Randomized controlled trial of live lactobacillus acidophilus plus bifidobacterium bifidum in prophylaxis of diarrhea during radiotherapy in cervical cancer patients

(2010) Imjai Chitapanarux et al.   Radiation Oncology

Use of pre-, pro- and synbiotics in patients with acute pancreatitis: A meta-analysis

(2010) Ming-Ming Zhang   WORLD JOURNAL OF GASTROENTEROLOGY

The Role of Functional Foods, Nutraceuticals, and Food Supplements in Intestinal Health

(2010) Avrelija Cencic et al.   Nutrients

The effects of selected probiotic strains on the development of eczema (the PandA study)

(2009) L. Niers et al.   ALLERGY

Weight loss during oligofructose supplementation is associated with decreased ghrelin and increased peptide YY in overweight and obese adults

(2009) Jill A Parnell et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Fermentation products of inulin-type fructans reduce proliferation and induce apoptosis in human colon tumour cells of different stages of carcinogenesis

(2009) Umang Munjal et al.   BRITISH JOURNAL OF NUTRITION

The Probiotic Preparation, VSL#3 Induces Remission in Patients With Mild-to-Moderately Active Ulcerative Colitis

(2009) Ajit Sood et al.   Clinical Gastroenterology and Hepatology

Mechanisms of probiotic actions – A review

(2009) Tobias A. Oelschlaeger   INTERNATIONAL JOURNAL OF MEDICAL MICROBIOLOGY

Probiotics and immunity

(2009) Andrea T. Borchers et al.   JOURNAL OF GASTROENTEROLOGY

A randomized controlled trial on the efficacy of synbiotic versus probiotic or prebiotic treatment to improve the quality of life in patients with ulcerative colitis

(2009) Shunji Fujimori et al.   NUTRITION

Comparison of native or reformulated chicory fructans, or non-purified chicory, on rat cecal fermentation and mineral metabolism

(2008) Christian Demigné et al.   EUROPEAN JOURNAL OF NUTRITION

Prebiotics: Present and future in food science and technology

(2008) Yanbo Wang   FOOD RESEARCH INTERNATIONAL

A differential effect of 2 probiotics in the prevention of eczema and atopy: A double-blind, randomized, placebo-controlled trial

(2008) Kristin Wickens et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

The effect of a prebiotic supplemented formula on growth and stool microbiology of term infants

(2007) C. Costalos et al.   EARLY HUMAN DEVELOPMENT

Effect of processing conditions on the prebiotic activity of commercial prebiotics

(2007) J. Huebner et al.   INTERNATIONAL DAIRY JOURNAL