Characterization of an Omega-3 Desaturase From Phytophthora parasitica and Application for Eicosapentaenoic Acid Production in Mortierella alpina

Metabolic Engineering of Mortierella alpina for Enhanced Arachidonic Acid Production through the NADPH-Supplying Strategy

(2016) Guangfei Hao et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Omega-3 production by fermentation ofYarrowia lipolytica: From fed-batch to continuous

(2016) Dongming Xie et al.   BIOTECHNOLOGY AND BIOENGINEERING

Application of a delta-6 desaturase with α-linolenic acid preference on eicosapentaenoic acid production in Mortierella alpina

(2016) Haisu Shi et al.   Microbial Cell Factories

Sustainable source of omega-3 eicosapentaenoic acid from metabolically engineered Yarrowia lipolytica: from fundamental research to commercial production

(2015) Dongming Xie et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Eicosapentaenoic acid (EPA) production by an oleaginous fungusMortierella alpinaexpressing heterologous the Δ17-desaturase gene under ordinary temperature

(2015) Tomoyo Okuda et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Molecular mechanism of substrate specificity for delta 6 desaturase fromMortierella alpinaandMicromonas pusilla

(2015) Haisu Shi (史海粟) et al.   JOURNAL OF LIPID RESEARCH

Role of Malic Enzyme during Fatty Acid Synthesis in the Oleaginous Fungus Mortierella alpina

(2014) G. Hao et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Modifying the lipid content and composition of plant seeds: engineering the production of LC-PUFA

(2014) Noemi Ruiz-Lopez et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Differential effects of nutrient limitations on biochemical constituents and docosahexaenoic acid production of Schizochytrium sp.

(2014) Lina Sun et al.   BIORESOURCE TECHNOLOGY

The Desaturase OPIN17 from Phytophthora infestans Converts Arachidonic Acid to Eicosapentaenoic Acid in CHO Cells

(2013) Yong Fu et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Fungal arachidonic acid-rich oil: research, development and industrialization

(2013) Xiao-Jun Ji et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Metabolic engineering for the production of polyunsaturated fatty acids by oleaginous fungus Mortierella alpina 1S-4

(2013) Eiji Sakuradani et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Production of omega-3 eicosapentaenoic acid by metabolic engineering of Yarrowia lipolytica

(2013) Zhixiong Xue et al.   NATURE BIOTECHNOLOGY

Expression and Purification of Integral Membrane Fatty Acid Desaturases

(2013) Haiqin Chen et al.   PLoS One

Identification and characterization of new Δ-17 fatty acid desaturases

(2012) Zhixiong Xue et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Fermentation Characteristics of Mortierella alpina in Response to Different Nitrogen Sources

(2011) Jinmiao Lu et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Effects of Different Carbon Sources on the Growth, Fatty Acids Production, and Expression of Three Desaturase Genes of Mortierella alpina ATCC 16266

(2011) Ai-Qun Yu et al.   CURRENT MICROBIOLOGY

Genome Characterization of the Oleaginous Fungus Mortierella alpina

(2011) Lei Wang et al.   PLoS One

Establishment of Agrobacterium tumefaciens-Mediated Transformation of an Oleaginous Fungus, Mortierella alpina 1S-4, and Its Application for Eicosapentaenoic Acid Producer Breeding

(2009) A. Ando et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Effect of Culture Variables on Mycelial Arachidonic acid Production by Mortierella alpina

(2008) A. Nisha et al.   Food and Bioprocess Technology

Molecular Cloning, Characterization, and Expression of an ω-3 Fatty Acid Desaturase Gene from Sapium sebiferum

(2008) Bei Niu et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING