Glucoregulatory and Cardiometabolic Profiles of Almond vs. Cracker Snacking for 8 Weeks in Young Adults: A Randomized Controlled Trial

Effect of cereal test breakfasts differing in glycemic index and content of indigestible carbohydrates on daylong glucose tolerance in healthy subjects

(2018) Anne C Nilsson et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Inclusion of Almonds in a Cholesterol-Lowering Diet Improves Plasma HDL Subspecies and Cholesterol Efflux to Serum in Normal-Weight Individuals with Elevated LDL Cholesterol

(2017) Claire E Berryman et al.   JOURNAL OF NUTRITION

The Macronutrients, Appetite, and Energy Intake

(2016) Alicia L. Carreiro et al.   Annual Review of Nutrition

Correlates of meal skipping in young adults: a systematic review

(2016) Felicity J. Pendergast et al.   International Journal of Behavioral Nutrition and Physical Activity

Almond Consumption during Energy Restriction Lowers Truncal Fat and Blood Pressure in Compliant Overweight or Obese Adults

(2016) Jaapna Dhillon et al.   JOURNAL OF NUTRITION

Nut consumption and risk of type 2 diabetes, cardiovascular disease, and all-cause mortality: a systematic review and meta-analysis

(2014) Cheng Luo et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A review of the effects of nuts on appetite, food intake, metabolism, and body weight

(2014) Sze Yen Tan et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A mid-morning snack of almonds generates satiety and appropriate adjustment of subsequent food intake in healthy women

(2014) Sarah Hull et al.   EUROPEAN JOURNAL OF NUTRITION

The Disposition Index Does Not Reflect β-Cell Function in IGT Subjects Treated With Pioglitazone

(2014) Ralph A. DeFronzo et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Comparison of the Hedonic General Labeled Magnitude Scale with the Hedonic 9-Point Scale

(2014) Jaclyn J. Kalva et al.   JOURNAL OF FOOD SCIENCE

Breakfast intake is associated with nutritional status, Mediterranean diet adherence, serum iron and fasting glucose: the CYFamilies study

(2014) Chrystalleni Lazarou et al.   PUBLIC HEALTH NUTRITION

Nut intake and adiposity: meta-analysis of clinical trials

(2013) Gemma Flores-Mateo et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The clinical utility of C-peptide measurement in the care of patients with diabetes

(2013) A. G. Jones et al.   DIABETIC MEDICINE

Appetitive, dietary and health effects of almonds consumed with meals or as snacks: a randomized, controlled trial

(2013) S Y Tan et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

The Dose of Hazelnuts Influences Acceptance and Diet Quality but Not Inflammatory Markers and Body Composition in Overweight and Obese Individuals

(2013) Siew Ling Tey et al.   JOURNAL OF NUTRITION

Almond Consumption and Cardiovascular Risk Factors in Adults with Prediabetes

(2013) Michelle Wien et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Balancing Healthy Meals and Busy Lives: Associations between Work, School, and Family Responsibilities and Perceived Time Constraints among Young Adults

(2012) Jennifer E. Pelletier et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Skipping breakfast is correlated with impaired fasting glucose in apparently healthy subjects

(2012) Natalia Voronova et al.   Open Medicine

The Pros and Cons of Diagnosing Diabetes With A1C

(2011) E. Bonora et al.   DIABETES CARE

Almond ingestion at mealtime reduces postprandial glycemia and chronic ingestion reduces hemoglobin A1c in individuals with well-controlled type 2 diabetes mellitus

(2011) Ashley E. Cohen et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Acute and second-meal effects of almond form in impaired glucose tolerant adults: a randomized crossover trial

(2011) Alisa M Mori et al.   Nutrition & Metabolism

A Review of Accelerometry-Based Wearable Motion Detectors for Physical Activity Monitoring

(2011) Che-Chang Yang et al.   SENSORS

Skipping breakfast: longitudinal associations with cardiometabolic risk factors in the Childhood Determinants of Adult Health Study

(2010) Kylie J Smith et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Nuts, metabolic syndrome and diabetes

(2010) Cyril W. C. Kendall et al.   BRITISH JOURNAL OF NUTRITION

Childhood obesity

(2010) Joan C Han et al.   LANCET

Almond consumption improved glycemic control and lipid profiles in patients with type 2 diabetes mellitus

(2010) Sing-Chung Li et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Change in diet, physical activity, and body weight among young-adults during the transition from high school to college

(2009) Heidi J Wengreen et al.   Nutrition Journal

The freshman weight gain phenomenon revisited

(2009) Aaron P Crombie et al.   NUTRITION REVIEWS