Almond consumption improved glycemic control and lipid profiles in patients with type 2 diabetes mellitus

Published 2010 View Full Article

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Title
Almond consumption improved glycemic control and lipid profiles in patients with type 2 diabetes mellitus
Authors
Keywords
-
Journal
METABOLISM-CLINICAL AND EXPERIMENTAL
Volume 60, Issue 4, Pages 474-479
Publisher
Elsevier BV
Online
2010-05-24
DOI
10.1016/j.metabol.2010.04.009

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