INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

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Note: The following journal information is for reference only. Please check the journal website for updated information prior to submission.

Journal Title

INT J FOOD SCI TECH

ISSN / eISSN

0950-5423 / 1365-2621

Aims and Scope

The International Journal of Food Science & Technology (IJFST) is published for the Institute of Food Science and Technology, the IFST. This authoritative and well-established journal publishes in a wide range of subjects, ranging from pure research in the various sciences associated with food to practical experiments designed to improve technical processes. Subjects covered range from raw material composition to consumer acceptance, from physical properties to food engineering practices, and from quality assurance and safety to storage, distribution, marketing and use. While the main aim of the Journal is to provide a forum for papers describing the results of original research, review articles are also welcomed.

Subject Area

FOOD SCIENCE & TECHNOLOGY

CiteScore

5.60

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CiteScore Ranking

Category	Quartile	Rank
Engineering - Industrial and Manufacturing Engineering	Q1	#84/355
Engineering - Food Science	Q1	#86/359

Web of Science Core Collection

Science Citation Index Expanded (SCIE)	Social Sciences Citation Index (SSCI)
Indexed	-

Category (Journal Citation Reports 2023)	Quartile
FOOD SCIENCE & TECHNOLOGY - SCIE	Q2

H-index

Country/Area of Publication

ENGLAND

Publisher

Wiley-Blackwell Publishing Ltd

Publication Frequency

Bimonthly

Year Publication Started

1987

Annual Article Volume

701

Open Access

Contact

WILEY-BLACKWELL PUBLISHING, INC, COMMERCE PLACE, 350 MAIN ST, MALDEN, USA, MA, 02148

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Verified Reviews

Note: Verified reviews are sourced from across review platforms and social media globally.

2.2 returned manuscript, four reviewers, the first one gave positive feedback but raised a lot of questions, the second one also gave positive feedback and suggested minor revisions. The third and fourth reviewers were very blunt and directly stated that the English writing was very poor, considering that it was not proofread as the teacher wanted to save money. They also mentioned that the article's content was poorly researched, but there was no other option since the English level of Baidu Translate is not reliable... Wish me luck, everyone!

2022-02-14

12.15 Submit manuscript
12.16 Send for review
Couldn't find reviewers for two weeks, so had to find new reviewers
Approximately early January, under review
2.2 Receive feedback, four reviewers, major revisions
Due to the Chinese New Year, had no time to revise the article. Applied for a two-week extension, which was approved by the editor
3.22 Submit revised manuscript
3.28 Receive feedback, all reviewers agreed for publication, associate editor recommended for review
4.13 Acceptance
Still unsure about the publication fee situation.

2022-04-13

View All Reviews

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