Dario Donno
Italy Università degli Studi di Torino
ORCID
Published in 2018
- Modelling, assessing, and ranking public procurement options for a climate-friendly catering service
- Authors: Alessandro K. Cerutti, Fulvio Ardente, Simone Contu, Dario Donno, Gabriele L. Beccaro
- Journal: International Journal of Life Cycle Assessment
ORCID
Published in 2018
- New Findings in Prunus padus L. Fruits as a Source of Natural Compounds: Characterization of Metabolite Profiles and Preliminary Evaluation of Antioxidant Activity
- Authors: Dario Donno, Maria Mellano, Marta De Biaggi, Isidoro Riondato, Ernest Rakotoniaina, Gabriele Beccaro
- Journal: Molecules
ORCID
Published in 2018
- Saffron Cultivation in Marginal Alpine Environments: How AMF Inoculation Modulates Yield and Bioactive Compounds
- Authors: Matteo Caser, Íris Marisa Maxaieie Victorino, Sonia Demasi, Andrea Berruti, Dario Donno, Erica Lumini, Valeria Bianciotto, Valentina Scariot
- Journal: Agronomy
ORCID
Published in 2018
- Assessing Nutritional Traits and Phytochemical Composition of Artisan Jams Produced in Comoros Islands: Using Indigenous Fruits with High Health-Impact as an Example of Biodiversity Integration and Food Security in Rural Development
- Authors: Dario Donno, Maria Mellano, Saandia Hassani, Marta De Biaggi, Isidoro Riondato, Giovanni Gamba, Cristina Giacoma, Gabriele Beccaro
- Journal: Molecules
ORCID
Published in 2018
- Bioactive Compounds, Nutritional Traits, and Antioxidant Properties of Artocarpus altilis (Parkinson) Fruits: Exploiting a Potential Functional Food for Food Security on the Comoros Islands
- Authors: Toilibou Soifoini, Dario Donno, Victor Jeannoda, Ernest Rakotoniaina, Soule Hamidou, Said Mohamed Achmet, Noe Rene Solo, Kamaleddine Afraitane, Cristina Giacoma, Gabriele Loris Beccaro
- Journal: Journal of Food Quality
ORCID
Published in 2017
- Biodiversity and traditional medicinal plants from Madagascar: Phytochemical evaluation of Brachylaena ramiflora (DC.) Humbert decoctions and infusions
- Authors: -
- Journal: Journal of Applied Botany and Food Quality
ORCID
Published in 2017
- Bud extracts from Salix caprea L. inhibit voltage gated calcium channels and catecholamines secretion in mouse chromaffin cells
- Authors: Chiara Calorio, Dario Donno, Claudio Franchino, Valentina Carabelli, Andrea Marcantoni
- Journal: Phytomedicine
ORCID
Published in 2017
- Feasibility of UV–VIS–Fluorescence spectroscopy combined with pattern recognition techniques to authenticate a new category of plant food supplements
- Authors: Raffaella Boggia, Federica Turrini, Marco Anselmo, Paola Zunin, Dario Donno, Gabriele L. Beccaro
- Journal: Journal of Food Science and Technology
ORCID
Published in 2016
- Analytical fingerprint and chemometrics as phytochemical composition control tools in food supplement analysis: Characterization of raspberry bud preparations of different cultivars
- Authors: Dario Donno, Gabriele L Beccaro, Christoph Carlen, André Ançay, Alessandro K Cerutti, Maria Gabriella Mellano, Giancarlo Bounous
- Journal: Journal of the Science of Food and Agriculture
ORCID
Published in 2016
- Assessment methods for sustainable tourism declarations: The case of holiday farms
- Authors: Alessandro K. Cerutti, Gabriele L. Beccaro, Sander Bruun, Dario Donno, Luca Bonvegna, Giancarlo Bounous
- Journal: Journal of Cleaner Production