Improvement of the Bioavailability of Amazonian Juices Rich in Bioactive Compounds Using Glow Plasma Technique
出版年份 2020 全文链接
标题
Improvement of the Bioavailability of Amazonian Juices Rich in Bioactive Compounds Using Glow Plasma Technique
作者
关键词
-
出版物
Food and Bioprocess Technology
Volume 13, Issue 4, Pages 670-679
出版商
Springer Science and Business Media LLC
发表日期
2020-03-18
DOI
10.1007/s11947-020-02427-8
参考文献
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