标题
Cold Plasma: A novel Non-Thermal Technology for Food Processing
作者
关键词
Cold plasma, Microbial inactivation, Reactive species, Surface modifications
出版物
Food Biophysics
Volume 10, Issue 1, Pages 1-11
出版商
Springer Nature
发表日期
2014-12-03
DOI
10.1007/s11483-014-9382-z
参考文献
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