Transglutaminases: recent achievements and new sources

Scientifically advanced solutions for chestnut ink disease

(2014) Altino Branco Choupina et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Cloning, characterization and in vitro and in planta expression of a glucanase inhibitor protein (GIP) of Phytophthora cinnamomi

(2014) Ivone M. Martins et al.   MOLECULAR BIOLOGY REPORTS

Acetone extract from Streptoverticillium sp., a bacterium isolated from Brazilian Cerrado soil, induces anti-inflammatory activity in mice

(2013) RODRIGO B. DA CRUZ et al.   ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS

Rice transglutaminase gene: Identification, protein expression, functionality, light dependence and specific cell location

(2013) N. Campos et al.   PLANT SCIENCE

Expression of soluble recombinant transglutaminase from Zea mays in Pichia pastoris

(2013) Hongbo Li et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Expression of different forms of transglutaminases by immature cells of Helianthus tuberosus sprout apices

(2012) Simone Beninati et al.   AMINO ACIDS

Calcium blockers decrease the bortezomib resistance in mantle cell lymphoma via manipulation of tissue transglutaminase activities

(2012) H. J. Jung et al.   BLOOD

Effects of starches on the textural, rheological, and color properties of surimi–beef gels with microbial tranglutaminase

(2012) Fenghui Zhang et al.   MEAT SCIENCE

Evidences for a role of protein cross-links in transglutaminase-related disease

(2011) Claudio Tabolacci et al.   AMINO ACIDS

Transglutaminase-mediated modification of ovomucoid: effects on its trypsin inhibitory activity and antigenic properties

(2011) Raffaele Porta et al.   AMINO ACIDS

Development of soy‐based cream cheese via the addition of microbial transglutaminase, soy protein isolate and maltodextrin

(2011) Ting‐Jin Lim et al.   British Food Journal

Effects of Microfluidization Treatment and Transglutaminase Cross-Linking on Physicochemical, Functional, and Conformational Properties of Peanut Protein Isolate

(2011) Xiao Hu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Structural and Phylogenetic Analyses of the GP42 Transglutaminase fromPhytophthora sojaeReveal an Evolutionary Relationship between Oomycetes and MarineVibrioBacteria

(2011) Kerstin Reiss et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Development of a Probiotic Delivery System from Agrowastes, Soy Protein Isolate, and Microbial Transglutaminase

(2011) Sok-Eng Yew et al.   JOURNAL OF FOOD SCIENCE

An extracellular transglutaminase is required for apple pollen tube growth

(2010) Alessia Di Sandro et al.   BIOCHEMICAL JOURNAL

Activity of maize transglutaminase overexpressed in escherichia coli inclusion bodies: An alternative to protein refolding

(2010) Patricia Carvajal et al.   BIOTECHNOLOGY PROGRESS

Phytochemicals and protein–polyamine conjugates by transglutaminase as chemopreventive and chemotherapeutic tools in cancer

(2010) Alessandro Lentini et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

The influence of transglutaminase treatment on functional properties of set yoghurt

(2009) ZERRıN YÜKSEL et al.   INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY

Characterisation of Zea mays L. plastidial transglutaminase: interactions with thylakoid membrane proteins

(2009) A. Campos et al.   PLANT BIOLOGY

Protein–polyamine conjugates by transglutaminase 2 as potential markers for antineoplastic screening of natural compounds

(2008) A. Lentini et al.   AMINO ACIDS

An overview of the first 50 years of transglutaminase research

(2008) Simone Beninati et al.   AMINO ACIDS

Plant and animal transglutaminases: do similar functions imply similar structures?

(2008) Donatella Serafini-Fracassini et al.   AMINO ACIDS

Transglutaminases: Widespread Cross-linking Enzymes in Plants

(2008) Donatella Serafini-Fracassini et al.   ANNALS OF BOTANY

Effects of post-translational modifications catalysed by pollen transglutaminase on the functional properties of microtubules and actin filaments

(2008) Stefano Del Duca et al.   BIOCHEMICAL JOURNAL

Purification and activation of a recombinant histidine-tagged pro-transglutaminase after soluble expression in Escherichia coli and partial characterization of the active enzyme

(2008) Christian K. Marx et al.   ENZYME AND MICROBIAL TECHNOLOGY

EFFECT OF SETTING CONDITIONS USING MICROBIAL TRANSGLUTAMINASE DURING OBTENTION OF BEEF GELS

(2008) MARTÍN CASTRO-BRIONES et al.   JOURNAL OF FOOD PROCESS ENGINEERING

Substrate Preference of Transglutaminase 2 Revealed by Logistic Regression Analysis and Intrinsic Disorder Examination

(2008) Eva Csosz et al.   JOURNAL OF MOLECULAR BIOLOGY