The influence of transglutaminase treatment on functional properties of set yoghurt

Published 2009 View Full Article

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Title
The influence of transglutaminase treatment on functional properties of set yoghurt
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY
Volume 63, Issue 1, Pages 86-97
Publisher
Wiley
Online
2009-11-02
DOI
10.1111/j.1471-0307.2009.00539.x

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