Profiling and quantification of grain anthocyanins in purple pericarp × blue aleurone wheat crosses by high-performance thin-layer chromatography and densitometry
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Title
Profiling and quantification of grain anthocyanins in purple pericarp × blue aleurone wheat crosses by high-performance thin-layer chromatography and densitometry
Authors
Keywords
Antioxidant, Chemometrics, Cluster analysis, Functional food, HPTLC, Phytonutrient, Phytochemical, Principal component analysis, Scanning densitometry, <em class=EmphasisTypeItalic >Triticum aestivum</em>
Journal
Plant Methods
Volume 14, Issue 1, Pages -
Publisher
Springer Nature
Online
2018-04-04
DOI
10.1186/s13007-018-0296-5
References
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